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Browsing History 141 - 160 of 914 results

  • eBook
    • Marielle Cormier-Boudreau; Melvin Gallant
    • ACP - Goose Lane Editions
    • Reflowable Layout

    €17.29 EURPrice includes VAT

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  • eBook
    Food, Fellowship, and Folklore: A Culinary History of Canada
    • 2nd Edition
    • Dorothy Duncan
    • Dundurn
    • Reflowable Layout

    €6.99 EURPrice includes VAT

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  • eBook
    Monuments to Community
    • Michael C. Gabriele
    • Arcadia Publishing (ORM)
    • Reflowable Layout

    Starting at:€6.67 EURPrice includes VAT

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  • eBook
    • Lizzie Black Kander
    • Read Books Ltd.
    • Reflowable Layout

    €8.99 EURPrice includes VAT

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  • eBook
    The Story of a Universal Food
    • Silvano Serventi; Françoise Sabban
    • Columbia University Press
    • Reflowable Layout

    Starting at:€10.85 EURPrice includes VAT

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  • eBook
    A History
    • 1st Edition
    • Tim Miller
    • Rowman & Littlefield Publishers
    • Fixed Layout

    Starting at:€29.96 EURPrice includes VAT

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  • eBook
    • Various
    • Read Books Ltd.
    • Reflowable Layout

    €5.99 EURPrice includes VAT

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  • eBook
    • Adrienne Rose Bitar
    • Rutgers University Press
    • Reflowable Layout

    €30.28 EURPrice includes VAT

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  • eBook
    From Roast Mammoth to Steak Frites
    • 1st Edition
    • Jim Chevallier
    • Rowman & Littlefield Publishers
    • Fixed Layout

    Starting at:€26.00 EURPrice includes VAT

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  • eBook
    • 1st Edition
    • Fiona Ross
    • Rowman & Littlefield Publishers
    • Reflowable Layout

    Starting at:€28.27 EURPrice includes VAT

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  • eBook
    Master the Culture, Language and Savoir Faire of French Cuisine
    • Victoria Mas
    • Ulysses Press (ORM)
    • Reflowable Layout

    Starting at:€7.06 EURPrice includes VAT

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  • eBook
    The Culinary Life and Times of Canada's First Prime Minister
    • Lindy Mechefske
    • ACP - Goose Lane Editions
    • Reflowable Layout

    €17.29 EURPrice includes VAT

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  • eBook
    California and the Fruits of Eden
    • 1st Edition
    • Doug Sackman
    • University of California Press
    • Fixed Layout

    €33.52 EURPrice includes VAT

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  • eBook
    • 1st Edition
    • Sarah Portnoy
    • Rowman & Littlefield Publishers
    • Fixed Layout

    Starting at:€61.62 EURPrice includes VAT

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  • eBook
    You Are What You Tweet
    • 1st Edition
    • Signe Rousseau
    • AltaMira Press
    • Fixed Layout

    Starting at:€27.14 EURPrice includes VAT

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  • eBook
    Cooking with a Canadian Classic
    • 2nd Edition
    • McGill-Queen's University Press
    • Fixed Layout

    €38.15 EURPrice includes VAT

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  • eBook
    A History
    • 1st Edition
    • Megan Elias
    • Rowman & Littlefield Publishers
    • Fixed Layout

    Starting at:€35.05 EURPrice includes VAT

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  • eBook
    Rations, Preparation, Recipes, Camp Cooking
    • R. Sheppard
    • Casemate (ORM)
    • Reflowable Layout

    Starting at:€4.55 EURPrice includes VAT

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  • eBook
    The Culinary Legacy of Spain
    • Janet Mendel
    • Hippocrene Books
    • Reflowable Layout

    €11.26 EURPrice includes VAT

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  • eBook
    • 1st Edition
    • Volker Bach
    • Rowman & Littlefield Publishers
    • Reflowable Layout

    Starting at:€61.62 EURPrice includes VAT

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