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Browsing Reference 101 - 120 of 510 results

  • eBook
    • 2nd Edition
    • Hugh Larkin
    • Apex Publishing Limited
    • Fixed Layout

    €8.49 EURPrice includes VAT

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  • eBook
    54 Recipes
    • Erin Kunkel
    • Chronicle Books LLC (ORM)
    • Reflowable Layout

    Starting at:€9.46 EURPrice includes VAT

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  • eBook
    • Samantha Michaels
    • Cooking Genius
    • Reflowable Layout

    €2.70 EURPrice includes VAT

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  • eBook
    • Tom Stobart
    • Grub Street Cookery (ORM)
    • Reflowable Layout

    Starting at:€6.90 EURPrice includes VAT

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  • eBook
    More than 200 healthy, delicious recipes the whole family will love
    • Brenda Roscher
    • Cumberland House
    • Reflowable Layout

    €16.99 EURPrice includes VAT

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  • eBook
    Cuisine, Customs, and Issues
    • 1st Edition
    • Henry Notaker; Annechen Bahr Bugge
    • Bloomsbury Academic USA
    • Reflowable Layout

    Starting at:€38.45 EURPrice includes VAT

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  • eBook
    • Natalie Haughton
    • HarperCollins e-books (ORM)
    • Reflowable Layout

    Starting at:€6.35 EURPrice includes VAT

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  • eBook
    300 Essential and Easy Recipes for Every Meal
    • Jeanne Lemlin
    • William Morrow Cookbooks (ORM)
    • Reflowable Layout

    Starting at:€5.51 EURPrice includes VAT

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  • eBook
    A Cultural Encyclopedia of Unusual Foods in the United States
    • 1st Edition
    • Greenwood
    • Reflowable Layout

    Starting at:€56.54 EURPrice includes VAT

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  • eBook
    • Natalie Stack
    • Authorhouse
    • Reflowable Layout

    €3.42 EURPrice includes VAT

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  • eBook
    Techniques and Recipes for Feeling Full on Fewer Calories
    • Barbara Rolls
    • HarperCollins e-books (ORM)
    • Reflowable Layout

    Starting at:€8.65 EURPrice includes VAT

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  • eBook
    An Encyclopedia of Food and Culture
    • 1st Edition
    • Timothy G. Roufs; Kathleen Smyth Roufs
    • ABC-CLIO
    • Reflowable Layout

    Starting at:€58.80 EURPrice includes VAT

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  • eBook
    The Expert's Guide to Selecting, Preparing, and Cooking a World of Seafood, Taught by the Masters
    • Aliza Green
    • Quarry Books (ORM)
    • Fixed Layout

    Starting at:€9.57 EURPrice includes VAT

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  • eBook
    Recipes for Delicious Organic Salads and Dressings for Every Season
    • Pam Powell
    • Voyageur Press (ORM)
    • Fixed Layout

    Starting at:€7.11 EURPrice includes VAT

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  • eBook
    • Kelly Hulin
    • Cooking Genius
    • Reflowable Layout

    €0.54 EURPrice includes VAT

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  • eBook
    • Kelly Marcil
    • Speedy Publishing Books
    • Reflowable Layout

    €0.54 EURPrice includes VAT

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  • eBook
    A Guide to Varieties, Tastes, History, and Pairings
    • 1st Edition
    • Don Philpott
    • Rowman & Littlefield Publishers
    • Reflowable Layout

    Starting at:€76.89 EURPrice includes VAT

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  • eBook
    Good, Simple Food for Busy, Complicated Lives
    • Jessica Seinfeld
    • Harvest (ORM)
    • Reflowable Layout

    Starting at:€5.51 EURPrice includes VAT

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  • eBook
    • 1st Edition
    • Gary Allen
    • Routledge
    • Reflowable Layout

    €29.99 EURPrice includes VAT

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  • eBook
    The Ultimate A-to-Z Cheese Guide
    • Sharon T. Herbst; Ron Herbst
    • HarperCollins e-books (ORM)
    • Reflowable Layout

    Starting at:€6.50 EURPrice includes VAT

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