Browsing “Jewish & Kosher” (Showing 21 - 37 of 37 results)

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  • The Jones Family Food Roster

    How Community, Faith and Family Helped One Woman Embrace Life in the Face of Cancer
    by Alison Jones
    • Format: Reflowable
    • €16.69 EUR
      Price includes VAT
  • Kosher Cajun Cookbook

    by Mildred L. Covert; Sylvia P. Gerson
    • Format: Reflowable
    • €16.99 EUR
      Price includes VAT
  • Babka, Boulou, & Blintzes

    Jewish Chocolate Recipes from around the World
    by Author
    • Format: Reflowable
    • €13.99 EUR
      Price includes VAT
  • Braided

    A Journey of a Thousand Challahs
    by Beth Ricanati, MD
    • Format: Reflowable
    • €9.34 EUR
      Price includes VAT
  • The Essential Book of Jewish Festival Cooking

    200 Seasonal Holiday Recipes & Their Traditions
    by Phyllis Glazer; Miriyam Glazer
    • Format: Reflowable
    • €16.99 EUR
      Price includes VAT
  • Knish

    In Search of the Jewish Soul Food
    by Laura Silver
    • Format: Reflowable
    • €14.00 EUR
      Price includes VAT
  • Modern Jewish Cooking

    Recipes & Customs for Today's Kitchen
    by Leah Koenig
    • Format: Reflowable
    • €24.99 EUR
      Price includes VAT
  • Kugels and Collards

    Stories of Food, Family, and Tradition in Jewish South Carolina
    by Rachel Gordin Barnett; Lyssa Kligman Harvey
    • Format: Reflowable
    • €35.99 EUR
      Price includes VAT
  • Sweet Noshings

    New Twists on Traditional Jewish Desserts
    by Amy Kritzer
    • Format: Reflowable
    • €11.68 EUR
      Price includes VAT
  • Eat Something

    A Wise Sons Cookbook for Jews Who Like Food and Food Lovers Who Like Jews
    by Evan Bloom; Rachel Levin
    • Format: Reflowable
    • €19.99 EUR
      Price includes VAT
  • Modern Jewish Baker: Challah, Babka, Bagels & More

    by Shannon Sarna
    • Format: Reflowable
    • €27.50 EUR
      Price includes VAT
  • The Jewish Manual

    by Judith Cohen Montefiore
    • Edition: 1st
    • Format: Reflowable
    • €5.49 EUR
      Price includes VAT
  • The First Jewish-American Cookbook

    by Esther Levy
    • Format: Reflowable
    • €9.28 EUR
      Price includes VAT
  • Food of Israel

    Authentic Recipes from the Land of Milk and Honey
    by Sherry Ansky
    • Format: Reflowable
    • €14.99 EUR
      Price includes VAT
  • Mama Nazima's Jewish-Iraqi Cuisine

    Jewish Iraqi Recipes
    by Rivka Goldman
    • Format: Reflowable
    • €7.00 EUR
      Price includes VAT
  • Jewish Soul Food

    Traditional Fare and What It Means
    by Carol Ungar
    • Format: Reflowable
    • €20.99 EUR
      Price includes VAT
  • The German-Jewish Cookbook

    Recipes and History of a Cuisine
    by Gabrielle Rossmer Gropman; Sonya Gropman
    • Format: Reflowable
    • €18.00 EUR
      Price includes VAT
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