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Browsing Meat 21 - 40 of 139 results

  • eBook
    A practical guide and 60 nose-to-tail recipes for sustainable meat eating
    • Laura Dalrymple; Grant Hilliard
    • Murdoch Books
    • Reflowable Layout

    €14.67 EURPrice includes VAT

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  • eBook
    River Cottage Handbook No.14
    • 1st Edition
    • Gill Meller
    • Bloomsbury Publishing
    • Reflowable Layout

    €13.96 EURPrice includes VAT

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  • eBook
    In Search of Perfect Pastrami, Crusty Rye, and the Heart of Jewish Delicatessen
    • David Sax
    • Mariner Books / Open Road Integrated Media
    • Reflowable Layout

    Starting at:€4.29 EURPrice includes VAT

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  • eBook
    Techniques, Ideas, and More Than 100 Recipes to Cook at Home
    • Christina Wylie
    • Voyageur Press
    • Reflowable Layout

    €23.61 EURPrice includes VAT

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  • eBook
    Complete home butchery, charcuterie and cooking for the conscious omnivore
    • Meredith Leigh
    • New Society Publishers
    • Reflowable Layout

    €18.99 EURPrice includes VAT

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  • eBook
    Essential Recipes and Secrets for Cooking Outdoors
    • Aly Romero
    • Familius
    • Reflowable Layout

    €18.43 EURPrice includes VAT

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  • eBook
    • Samantha Michaels
    • Cooking Genius
    • Reflowable Layout

    €2.65 EURPrice includes VAT

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  • eBook
    66 Easy, Delicious Recipes for Backpackers, Day Hikers, and Campers
    • Paul Kautz
    • Skyhorse Publishing (Open Road)
    • Reflowable Layout

    €16.99 EURPrice includes VAT

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  • eBook
    Authentic Recipes from Piedmont, Lombardy, and Valle d'Aosta
    • Luigi Veronelli
    • Periplus Editions
    • Reflowable Layout

    €7.99 EURPrice includes VAT

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  • eBook
    Recipes and Techniques from a Master of the Art of BBQ
    • Matt Horn
    • Harvard Common Press
    • Reflowable Layout

    €19.58 EURPrice includes VAT

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  • eBook
    140 Winning Recipes from Exceptional Home Cooks
    • Amanda Hesser; Merrill Stubbs
    • William Morrow Cookbooks/Open Road Integrated Media
    • Reflowable Layout

    Starting at:€7.29 EURPrice includes VAT

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  • eBook
    50 Fresh & Satisfying Recipes That are Bound to Please
    • Drew Ramsey; Jennifer Iserloh
    • Harper/Open Road Integrated Media
    • Reflowable Layout

    Starting at:€3.86 EURPrice includes VAT

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  • eBook
    • 1st Edition
    • Brian Polcyn; Michael Ruhlman
    • W. W. Norton & Company
    • Reflowable Layout

    €34.95 EURPrice includes VAT

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  • eBook
    From Oven-Roasted Tenderloin to Slow-Roasted Pulled Pork Shoulder to the Spit-Roasted Whole Hog
    • Tom Rea
    • Quarry Books
    • Reflowable Layout

    €17.27 EURPrice includes VAT

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  • eBook
    175 Chicken & Beef Recipes
    • Jo Ann
    • Gooseberry Patch
    • Reflowable Layout

    Starting at:€7.25 EURPrice includes VAT

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  • eBook
    • 1st Edition
    • Tom Kitchin
    • Absolute Press
    • Fixed Layout

    €25.60 EURPrice includes VAT

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  • eBook
    Food that connects with your soul
    • 1st Edition
    • Herman Lensing
    • Random House Struik
    • Reflowable Layout

    €17.29 EURPrice includes VAT

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  • eBook
    • 1st Edition
    • Michael Reid
    • Absolute Press
    • Fixed Layout

    €25.60 EURPrice includes VAT

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  • eBook
    Serve Up Meals That Are Piping Hot, Delicious and Ready When You Are...And Your Slow Cooker Does All the Work!
    • 1st Edition
    • Gooseberry Patch
    • Gooseberry Patch
    • Reflowable Layout

    Starting at:€3.35 EURPrice includes VAT

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  • eBook
    Cook meat like you mean it
    • Jess Pryles
    • Murdoch Books
    • Reflowable Layout

    €14.67 EURPrice includes VAT

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