Examinando Professional 21 - 40 de 74 resultados

Libro electrónico
Chemical Examination of Alcoholic Liquors - A Manual of the Constituents of the Distilled Spirits and Fermented Liquors of Commerce, and Their Qualitative and Quantitative Determination
- Albert B. Prescott
- Vintage Cookery Books
- Diseño ajustable
$182.57 MXN
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Libro electrónico
Prep School
- James P. DeWan
- Agate Digital
- Diseño ajustable
$639.45 MXN
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Libro electrónico
wd~50
The Cookbook
- Wylie Dufresne; Peter Meehan
- Anthony Bourdain/Ecco (ORM)
- Diseño ajustable
A partir de:$158.08 MXN
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Libro electrónico
Cooking with Anna
Modern home cooking with Irish heart
- 1st Edición
- Anna Haugh
- Bloomsbury Publishing
- Diseño ajustable
$463.64 MXN
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Libro electrónico
The Billionaire's Chef
Cooking for the Rich and Famished
- 1st Edición
- Neal Salisbury
- CRC Press
- Diseño ajustable
$1,480.00 MXN
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Libro electrónico
Vegetarian and Vegan Cooking Essentials
Master the Fundamentals of Plant-Based Cooking
- Virversity Online Courses
- eBookIt.com
- Diseño ajustable
$54.64 MXN
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Libro electrónico
Haywood's Mixology - The Art of Preparing all Kinds of Drinks
A Reprint of the 1898 Edition
- Joseph L. Haywood
- Vintage Cookery Books
- Diseño ajustable
$127.74 MXN
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Libro electrónico
How to Mix Drinks
- Anon
- Vintage Cookery Books
- Diseño ajustable
$127.74 MXN
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Libro electrónico
Atelier Crenn
Metamorphosis of Taste
- Dominique Crenn
- Lifestyle (ORM)
- Diseño ajustable
A partir de:$135.97 MXN
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Libro electrónico
Note-by-Note Cooking
The Future of Food
- Hervé This
- Columbia University Press (ORM)
- Diseño ajustable
A partir de:$114.95 MXN
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Libro electrónico
Progetto Hamburger: ricette semplici per hamburger buoni come al ristorante.
- Tony Gustin
- Babelcube Inc.
- Diseño ajustable
A partir de:$13.71 MXN
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Libro electrónico
Sausage Making
The Definitive Guide with Recipes
- Ryan Farr; Jessica Battilana
- Chronicle Books LLC (ORM)
- Diseño ajustable
A partir de:$208.34 MXN
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Libro electrónico
Sharp
The Definitive Introduction to Knives, Sharpening, and Cutting Techniques, with Recipes from Great Chefs
- Josh Donald
- Chronicle Books LLC
- Diseño ajustable
$328.77 MXN
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Libro electrónico
Tom Kerridge's Proper Pub Food
0ver 130 pub recipes with simple twists to make them sensational
- 1st Edición
- Tom Kerridge
- Absolute Press
- Diseño ajustable
$434.95 MXN
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Libro electrónico
A Chef's Guide to Gelling, Thickening, and Emulsifying Agents
- 1st Edición
- Alicia Foundation
- CRC Press
- Diseño ajustable
$5,320.00 MXN
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Libro electrónico
Cooking Innovations
Using Hydrocolloids for Thickening, Gelling, and Emulsification
- 1st Edición
- Amos Nussinovitch; Madoka Hirashima
- CRC Press
- Diseño ajustable
$1,560.00 MXN
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Libro electrónico
Top Chef: The Cookbook
Original Interviews and Recipes from Bravo's Hit Show
- 2nd Edición
- Bravo Media
- Chronicle Books LLC (ORM)
- Diseño ajustable
A partir de:$115.13 MXN
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Libro electrónico
William Schmidt's The Flowing Bowl - When and What to Drink
A Reprint of the 1892 Edition
- William Schmidt
- Vintage Cookery Books
- Diseño ajustable
$127.74 MXN
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Libro electrónico
The King Arthur Baking School: Lessons and Recipes for Every Baker
- King Arthur Baking School
- Countryman Press
- Diseño ajustable
$806.55 MXN
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Libro electrónico
Cooking Dirty
A Story of Life, Sex, Love and Death in the Kitchen
- Jason Sheehan
- Farrar, Straus and Giroux
- Diseño ajustable
A partir de:$137.43 MXN
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