Bladeren door History 101 - 120 van 809 resultaten

eBook
101 Amazing Facts about Cheese
- 1st Editie
- Jack Goldstein
- Jack Goldstein Books
- Reflowable lay-out
€13.61 EURPrijs is inclusief btw
Gegevens bekijken

eBook
The Dessert Book
- Duncan Hines
- The University Press of Kentucky
- Vaste lay-out
€22.35 EURPrijs is inclusief btw
Gegevens bekijken

eBook
Japanese Sake Bible
Everything You Need to Know About Great Sake (With Tasting Notes and Scores for Over 100 Top Brands)
- Brian Ashcraft; Takashi Eguchi
- Tuttle Publishing
- Reflowable lay-out
€16.57 EURPrijs is inclusief btw
Gegevens bekijken

eBook
Cognac
The Seductive Saga of the World's Most Coveted Spirit
- 1st Editie
- Kyle Jarrard
- Turner Publishing
- Reflowable lay-out
€27.01 EURPrijs is inclusief btw
Gegevens bekijken

eBook
From Canton Restaurant to Panda Express
A History of Chinese Food in the United States
- Haiming Liu
- Rutgers University Press
- Vaste lay-out
€36.47 EURPrijs is inclusief btw
Gegevens bekijken

eBook
Lost Restaurants of Charleston
- Jessica Surface
- Arcadia Publishing
- Reflowable lay-out
Vanaf:€4.22 EURPrijs is inclusief btw
Gegevens bekijken

eBook
Food and the Novel in Nineteenth-Century America
- 1st Editie
- Mark McWilliams
- AltaMira Press
- Vaste lay-out
Vanaf:€75.62 EURPrijs is inclusief btw
Gegevens bekijken

eBook
My Bombay Kitchen
Traditional and Modern Parsi Home Cooking
- 1st Editie
- Niloufer Ichaporia King
- University of California Press
- Vaste lay-out
€41.85 EURPrijs is inclusief btw
Gegevens bekijken

eBook
Cincinnati Food
A History of Queen City Cuisine
- Polly Campbell
- Arcadia Publishing
- Reflowable lay-out
Vanaf:€4.22 EURPrijs is inclusief btw
Gegevens bekijken

eBook
Accommodating the Republic
Taverns in the Early United States
- 1st Editie
- Kirsten E. Wood
- The University of North Carolina Press
- Reflowable lay-out
€21.53 EURPrijs is inclusief btw
Gegevens bekijken

eBook
Food, Health, and Culture in Latino Los Angeles
- 1st Editie
- Sarah Portnoy
- Rowman & Littlefield Publishers
- Vaste lay-out
Vanaf:€68.45 EURPrijs is inclusief btw
Gegevens bekijken

eBook
Wild, Tamed, Lost, Revived
The Surprising Story of Apples in the South
- Diane Flynt
- The University of North Carolina Press
- Reflowable lay-out
€25.28 EURPrijs is inclusief btw
Gegevens bekijken

eBook
The Cooking Manual of Practical Directions for Economical Every-Day Cookery
- Juliet Corson
- Andrews McMeel Publishing
- Vaste lay-out
Vanaf:€4.22 EURPrijs is inclusief btw
Gegevens bekijken

eBook
A History of the Food of Paris
From Roast Mammoth to Steak Frites
- 1st Editie
- Jim Chevallier
- Rowman & Littlefield Publishers
- Vaste lay-out
Vanaf:€28.69 EURPrijs is inclusief btw
Gegevens bekijken

eBook
Champagne
How the World's Most Glamorous Wine Triumphed Over War and Hard Times
- Don Kladstrup; Petie Kladstrup
- HarperCollins e-books/Open Road Integrated Media
- Reflowable lay-out
Vanaf:€4.92 EURPrijs is inclusief btw
Gegevens bekijken

eBook
The Fallingwater Cookbook
Elsie Henderson's Recipes and Memories
- Suzanne L. Martinson
- University of Pittsburgh Press
- Reflowable lay-out
€43.59 EURPrijs is inclusief btw
Gegevens bekijken

eBook
Easy Chinese Recipes
Family Favorites From Dim Sum to Kung Pao
- Bee Yinn Low
- Tuttle Publishing
- Reflowable lay-out
€21.79 EURPrijs is inclusief btw
Gegevens bekijken

eBook
Food and Social Media
You Are What You Tweet
- 1st Editie
- Signe Rousseau
- AltaMira Press
- Vaste lay-out
Vanaf:€30.64 EURPrijs is inclusief btw
Gegevens bekijken

eBook
The Carolina Rice Kitchen
The African Connection
- 2nd Editie
- Martha Hess
- University of South Carolina Press
- Reflowable lay-out
€28.33 EURPrijs is inclusief btw
Gegevens bekijken

eBook
Culture of the Fork
A Brief History of Everyday Food and Haute Cuisine in Europe
- Giovanni Rebora
- Columbia University Press
- Reflowable lay-out
Vanaf:€11.06 EURPrijs is inclusief btw
Gegevens bekijken