Bladeren door History 81 - 100 van 809 resultaten

eBook
New York City Coffee
A Caffeinated History
- Erin Meister
- Arcadia Publishing
- Reflowable lay-out
Vanaf:€4.22 EURPrijs is inclusief btw
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eBook
The Food, Folklore, and Art of Lowcountry Cooking
A Celebration of the Foods, History, and Romance Handed Down from England, Africa, the Caribbean, France, Germany, and Scotland
- Joseph Dabney
- Cumberland House
- Reflowable lay-out
€31.60 EURPrijs is inclusief btw
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eBook
Easy Chinese Recipes
Family Favorites From Dim Sum to Kung Pao
- Bee Yinn Low
- Tuttle Publishing
- Reflowable lay-out
€21.79 EURPrijs is inclusief btw
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eBook
Food and Social Media
You Are What You Tweet
- 1st Editie
- Signe Rousseau
- AltaMira Press
- Vaste lay-out
Vanaf:€30.64 EURPrijs is inclusief btw
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eBook
Chicago
A Food Biography
- 1st Editie
- Daniel R. Block; Howard B. Rosing
- Rowman & Littlefield Publishers
- Vaste lay-out
Vanaf:€31.29 EURPrijs is inclusief btw
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eBook
Japanese Food & Cooking
- Stuart Griffin
- Tuttle Publishing
- Reflowable lay-out
€5.44 EURPrijs is inclusief btw
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eBook
The Frugal Housewife
- Lydia Maria Child
- Andrews McMeel Publishing
- Vaste lay-out
Vanaf:€3.51 EURPrijs is inclusief btw
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eBook
Food Culture in Medieval Scandinavia
- 1st Editie
- Viktória Gyönki
- Routledge
- Reflowable lay-out
€56.67 EURPrijs is inclusief btw
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eBook
A história do vegetarianismo e veganismo.
Curto, conciso e fácil de digerir…
- Angelica e Daniel Hagen
- Babelcube Inc.
- Reflowable lay-out
Vanaf:€0.70 EURPrijs is inclusief btw
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eBook
The New Housekeeper's Manual
- Catharine Esther Beecher; Harriet Beecher Stowe
- Andrews McMeel Publishing
- Vaste lay-out
Vanaf:€2.34 EURPrijs is inclusief btw
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eBook
The Kitchen Directory, and American Housewife
- Antiquarian Collection Cookbook
- Andrews McMeel Publishing
- Vaste lay-out
Vanaf:€2.34 EURPrijs is inclusief btw
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eBook
Flavors of al-Andalus
The Culinary Legacy of Spain
- Janet Mendel
- Hippocrene Books
- Reflowable lay-out
€12.16 EURPrijs is inclusief btw
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eBook
Carrot Purple and Other Curious Stories of the Food We Eat
- Joel S. Denker
- Bloomsbury USA
- Vaste lay-out
Vanaf:€24.06 EURPrijs is inclusief btw
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eBook
A Culinary History of Taipei
Beyond Pork and Ponlai
- 1st Editie
- Katy Hui-wen Hung; Steven Crook
- Rowman & Littlefield Publishers
- Vaste lay-out
Vanaf:€14.33 EURPrijs is inclusief btw
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eBook
A Cultural History of Food in the Medieval Age
- 1st Editie
- Massimo Montanari
- Bloomsbury Academic
- Reflowable lay-out
Vanaf:€22.05 EURPrijs is inclusief btw
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eBook
A Cultural History of Food in the Medieval Age
- 1st Editie
- Massimo Montanari
- Bloomsbury Academic
- Vaste lay-out
Vanaf:€22.05 EURPrijs is inclusief btw
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eBook
Kitchen Sentimental
A journey to self-discovery, one recipe at a time
- Annie Smithers
- Thames & Hudson Australia
- Reflowable lay-out
€9.67 EURPrijs is inclusief btw
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eBook
The 1950s Kitchen
- 1st Editie
- Kathryn Ferry
- Shire Publications
- Reflowable lay-out
€10.04 EURPrijs is inclusief btw
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eBook
The Best of The Farmer's Wife Cookbook
Over 400 blue-ribbon recipes!
- Voyageur Press
- Vaste lay-out
€12.30 EURPrijs is inclusief btw
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eBook
Japanese Sake Bible
Everything You Need to Know About Great Sake (With Tasting Notes and Scores for Over 100 Top Brands)
- Brian Ashcraft; Takashi Eguchi
- Tuttle Publishing
- Reflowable lay-out
€16.57 EURPrijs is inclusief btw
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