Bladeren door Food Science 541 - 560 van 5863 resultaten

eBook
Pectin: Technological and Physiological Properties
- 1st Editie
- Vassilis Kontogiorgos
- Springer
- Reflowable lay-out
Vanaf:€39.24 EURPrijs is inclusief btw
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eBook
Biodiversity, Functional Ecosystems and Sustainable Food Production
- Springer
- Reflowable lay-out
Vanaf:€45.78 EURPrijs is inclusief btw
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eBook
Ethical Tensions from New Technology
The Case of Agricultural Biotechnology
- 1st Editie
- Harvey S. James
- CABI
- Vaste lay-out
€119.90 EURPrijs is inclusief btw
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eBook
Chemical Analysis of Food
Techniques and Applications
- 2nd Editie
- Yolanda Pico
- Academic Press
- Vaste lay-out
€218.00 EURPrijs is inclusief btw
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Green Products in Food Safety
- 1st Editie
- Bhanu Prakash; Jackline Freitas Brilhante de São José
- Academic Press
- Reflowable lay-out
€190.75 EURPrijs is inclusief btw
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eBook
Nitrite and Nitrate in Human Health and Disease
- 1st Editie
- Annmarie Kocher; Joseph Loscalzo
- Humana Press
- Reflowable lay-out
Vanaf:€73.04 EURPrijs is inclusief btw
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Sampling Procedures to Detect Mycotoxins in Agricultural Commodities
- 1st Editie
- Thomas B. Whitaker; ‎Andrew B. Slate; ‎M. Bruno Doko
- Springer
- Reflowable lay-out
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Fish Diseases: Diagnosis and Treatment: Fully Illustrated
- 1st Editie
- B. K. Das & Vikash kumar
- NIPA
- Vaste lay-out
Vanaf:€25.56 EURPrijs is inclusief btw
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eBook
Introduction to Food Engineering
- 6th Editie
- R. Paul Singh; Dennis R. Heldman; Ferruh Erdogdu
- Academic Press
- Reflowable lay-out
€128.62 EURPrijs is inclusief btw
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eBook
The Portfolio Diet for Cardiovascular Disease Risk Reduction
An Evidence Based Approach to Lower Cholesterol through Plant Food Consumption
- Wendy Jenkins; Amy Jenkins; Alexandra Jenkins; Caroline Brydson
- Academic Press
- Reflowable lay-out
€123.17 EURPrijs is inclusief btw
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eBook
The Professional Handbook of Cider Tasting
- Travis Robert Alexander; Brianna L Ewing Valliere
- CABI
- Vaste lay-out
€38.15 EURPrijs is inclusief btw
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eBook
Advanced Food Analysis Tools
Biosensors and Nanotechnology
- Academic Press
- Vaste lay-out
€152.60 EURPrijs is inclusief btw
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eBook
Comprehensive Guide to Inulin
Applications in Health, Nutrition and Consumer Products
- Wasim Akram
- Academic Press
- Reflowable lay-out
€177.66 EURPrijs is inclusief btw
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eBook
Coffee
Consumption and Health Implications
- 1st Editie
- Royal Society of Chemistry
- Vaste lay-out
€136.25 EURPrijs is inclusief btw
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eBook
Eggs as Functional Foods and Nutraceuticals for Human Health
- 1st Editie
- Royal Society of Chemistry
- Vaste lay-out
€244.16 EURPrijs is inclusief btw
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eBook
Fasting Superfoods
Cultivation, Nutrition & Market Potential
- Springer
- Reflowable lay-out
Vanaf:€65.40 EURPrijs is inclusief btw
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eBook
Biopolymers in Nutraceuticals and Functional Foods
- 1st Editie
- Sreerag Gopi, Preetha Balakrishnan and Matej Bra&ccaron;i&ccaron;
- Royal Society of Chemistry
- Vaste lay-out
€244.16 EURPrijs is inclusief btw
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eBook
Phytochemical Analysis by Modern Techniques
Recent Trends and Future Perspectives
- Deepak Kasote
- Elsevier (S&T)
- Reflowable lay-out
€203.82 EURPrijs is inclusief btw
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eBook
Analytical Methods for Milk and Milk Products
Volume 1: Sampling Methods and Chemical and Compositional Analysis
- 1st Editie
- Apple Academic Press (T&F)
- Reflowable lay-out
€69.75 EURPrijs is inclusief btw
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eBook
Starch Structure, Functionality and Application in Foods
- 1st Editie
- Shujun Wang
- Springer
- Reflowable lay-out
Vanaf:€45.78 EURPrijs is inclusief btw
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