Bladeren door 'Food Science' (981 - 1000 van 4475 resultaten weergeven)

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  • Ultrafiltration and Microfiltration Handbook

    door Munir Cheryan
    • Editie: 2nd
    • Indeling: Vast
    • €261.60 EUR
      Prijs is inclusief btw
  • Nutrition and the Strength Athlete

    • Editie: 1st
    • Indeling: Reflowable
    • €190.75 EUR
      Prijs is inclusief btw
  • Pulsed Electric Fields in Food Processing

    Fundamental Aspects and Applications
    • Editie: 1st
    • Indeling: Reflowable
    • €64.30 EUR
      Prijs is inclusief btw
  • Lebensmittelchemie

    door Reinhard Matissek; Andreas Hahn
    • Editie: 10th
    • Indeling: Reflowable
    • Vanaf €19.26 EUR
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  • Direct-Fed Microbials and Prebiotics for Animals

    Science and Mechanisms of Action
    • Editie: 2nd
    • Indeling: Reflowable
    • Vanaf €65.40 EUR
      Prijs is inclusief btw
  • Essential Oil-Bearing Grasses

    The genus Cymbopogon
    • Editie: 1st
    • Indeling: Vast
    • €64.30 EUR
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  • Securing Safe Water Supplies: Comparison of Applicable Te...

    door Voigt, Erik; Jaeger, Henry; Knorr, Dietrich
    • Indeling: Reflowable
    • €31.56 EUR
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  • Mycotoxins in Agriculture and Food Safety

    door Kaushal K. Shinha; Deepak Bhatnagar
    • Editie: 1st
    • Indeling: Vast
    • €261.60 EUR
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  • Emerging Technologies for the Food Industry

    Volume 1: Fundamentals of Food Processing Technology
    door C. Anandharamakrishnan, Jeyan Arthur Moses
    • Editie: 1st
    • Indeling: Reflowable
    • €158.41 EUR
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  • Handbook of Dough Fermentations

    door Karel Kulp
    • Editie: 1st
    • Indeling: Reflowable
    • €272.50 EUR
      Prijs is inclusief btw
  • The Art and Science of Dome-Shaped Wood-Fired Ovens

    Theory, Building Techniques, Thermal Profiling
    door Nesimi Ertuğrul
    • Editie: 1st
    • Indeling: Reflowable
    • €85.46 EUR
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  • Advances in Plant Sprouts

    Phytochemistry and Biofunctionalities
    • Indeling: Reflowable
    • Vanaf €78.15 EUR
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  • Phytochemicals

    Mechanisms of Action
    door Mark S. Meskin
    • Editie: 1st
    • Indeling: Reflowable
    • €218.00 EUR
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  • Dietary Supplements of Plant Origin

    A Nutrition and Health Approach
    door Massimo Maffei
    • Editie: 1st
    • Indeling: Reflowable
    • €223.45 EUR
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  • Nondestructive Food Evaluation

    Techniques to Analyze Properties and Quality
    door Sundaram Gunasekaran
    • Editie: 1st
    • Indeling: Vast
    • €261.60 EUR
      Prijs is inclusief btw
  • Starch: Advances in Modifications, Technologies and Appli...

    • Indeling: Reflowable
    • Vanaf €65.40 EUR
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  • HDBK INTL FOOD & AGRICU POL (3V)

    (In 3 Volumes)Volume 1: Policies for Agricultural Markets and Rural Economic ActivityVolume 2: Policies for Food Safety and Quality, Improved Nutrition, and Food SecurityVolume 3: International Trade Rules for Food and Agricultural Products
    • Indeling: Reflowable
    • €887.63 EUR
      Prijs is inclusief btw
  • Transport Properties of Foods

    door George D. Saravacos; Zacharias B. Maroulis
    • Editie: 1st
    • Indeling: Vast
    • €272.50 EUR
      Prijs is inclusief btw
  • Postharvest Pathology of Fresh Horticultural Produce

    door Lluís Palou
    • Editie: 1st
    • Indeling: Reflowable
    • €212.55 EUR
      Prijs is inclusief btw
  • Institutions as Conscious Food Consumers

    Leveraging Purchasing Power to Drive Systems Change
    • Indeling: Reflowable
    • €190.75 EUR
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