Browsing “History” (Showing 21 - 40 of 716 results)

Subjects

  • Chop Suey

    A Cultural History of Chinese Food in the United States
    by Andrew Coe
    • Format: Reflowable
    • From $22.59 NZD
      Price includes GST
  • Sweet Invention

    A History of Dessert
    by Michael Krondl
    • Edition: 1st
    • Format: Reflowable
    • From $5.73 NZD
      Price includes GST
  • A Year in Food and Beer

    Recipes and Beer Pairings for Every Season
    by Emily Baime; Darin Michaels
    • Format: Fixed
    • From $55.20 NZD
      Price includes GST
  • Pepper

    A Guide to the World's Favorite Spice
    by Joe Barth
    • Format: Reflowable
    • From $42.17 NZD
      Price includes GST
  • A History of South Carolina Barbeque

    by Lake E. High
    • Format: Reflowable
    • From $8.59 NZD
      Price includes GST
  • Food and the Novel in Nineteenth-Century America

    by Mark McWilliams
    • Format: Fixed
    • From $142.02 NZD
      Price includes GST
  • Medieval Tastes

    Food, Cooking, and the Table
    by Massimo Montanari
    • Format: Reflowable
    • From $18.70 NZD
      Price includes GST
  • Shunju

    New Japanese Cuisine
    by Takashi Sugimoto; Marcia Iwatate
    • Format: Reflowable
    • $66.69 NZD
      Price includes GST
  • Pineapples Passion Fruit and Poi

    Recipes from Hawaii
    by Mary Lou Gebhard; William H Butler
    • Format: Reflowable
    • $5.70 NZD
      Price includes GST
  • Food of Japan

    96 Authentic Recipes from the Land of the Rising Sun
    by Takayuki Kosaki; Walter Wagner
    • Format: Reflowable
    • $19.07 NZD
      Price includes GST
  • Kentucky's Cookbook Heritage

    Two Hundred Years of Southern Cuisine and Culture
    by John van Willigen
    • Format: Reflowable
    • From $8.59 NZD
      Price includes GST
  • Easy Thai Cooking

    75 Family-Style Dishes You Can Prepare in Minutes
    by Robert Danhi
    • Format: Reflowable
    • $32.35 NZD
      Price includes GST
  • Slow Food

    The Case for Taste
    by Carlo Petrini
    • Format: Reflowable
    • From $11.35 NZD
      Price includes GST
  • Mini Spicy Sichuan Cooking

    by Daniel Reid
    • Format: Fixed
    • $9.52 NZD
      Price includes GST
  • Mini Singapore Favourites

    by Wendy Hutton
    • Format: Reflowable
    • $9.52 NZD
      Price includes GST
  • Mini North Indian Cooking

    by Devagi Sanmugam
    • Format: Fixed
    • $9.52 NZD
      Price includes GST
  • A Selection of Old-Time Recipes for Toffee Sweets

    by Various
    • Format: Reflowable
    • $13.34 NZD
      Price includes GST
  • The Makers of American Wine

    A Record of Two Hundred Years
    by Thomas Pinney
    • Edition: 1st
    • Format: Reflowable
    • $70.51 NZD
      Price includes GST
  • The Turkey

    AN AMERICAN STORY
    by Andrew F. Smith
    • Format: Reflowable
    • $28.53 NZD
      Price includes GST
  • Thai Noodles & Snacks

    by Nongkran Daks; Alexandra Greeley
    • Format: Fixed
    • $9.52 NZD
      Price includes GST
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