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Browsing History 301 - 320 of 819 results

  • eBook
    A Gastronomic History (with Recipes)
    • Drew Smith
    • ABRAMS
    • Reflowable Layout

    Starting at:S$9.79 SGDPrice includes GST

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  • eBook
    • George W. Hall
    • Read Books Ltd.
    • Reflowable Layout

    S$9.77 SGDPrice includes GST

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  • eBook
    A Food Biography
    • Heather Arndt Anderson
    • Bloomsbury USA
    • Fixed Layout

    Starting at:S$47.24 SGDPrice includes GST

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  • eBook
    A History of America's Native Nut
    • James McWilliams
    • University of Texas Press
    • Reflowable Layout

    Starting at:S$6.29 SGDPrice includes GST

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  • eBook
    Sonoran-Style Recipes Inspired by the Rich Culture of Southern Arizona
    • Jackie Alpers
    • West Margin Press
    • Fixed Layout

    S$16.75 SGDPrice includes GST

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  • eBook
    Recipes, Customs, and Issues
    • 1st Edition
    • Bruce Kraig
    • Greenwood
    • Fixed Layout

    Starting at:S$57.24 SGDPrice includes GST

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  • eBook
    • 1st Edition
    • Routledge
    • Reflowable Layout

    S$76.86 SGDPrice includes GST

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  • eBook
    The Rhetoric of American Home Cooking Traditions in the Twenty-First Century
    • Jennifer Rachel Dutch
    • University Press of Mississippi
    • Reflowable Layout

    S$41.93 SGDPrice includes GST

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  • eBook
    A Cultural History
    • Phil Baker
    • Grove Press (ORIM)
    • Reflowable Layout

    Starting at:S$5.24 SGDPrice includes GST

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  • eBook
    The Science and Politics of Dietary Advice
    • Gyorgy Scrinis
    • Columbia University Press
    • Reflowable Layout

    Starting at:S$10.76 SGDPrice includes GST

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  • eBook
    A History of the Future of Food
    • 1st Edition
    • Dr. Warren Belasco
    • University of California Press
    • Fixed Layout

    S$48.85 SGDPrice includes GST

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  • eBook
    • 1st Edition
    • Eric Rath
    • University of California Press
    • Reflowable Layout

    S$118.80 SGDPrice includes GST

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  • eBook
    A History
    • 1st Edition
    • Julia Skinner
    • Rowman & Littlefield Publishers
    • Reflowable Layout

    Starting at:S$39.25 SGDPrice includes GST

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  • eBook
    A Toast to Our Drunken History
    • Steven Grasse
    • ABRAMS Image
    • Reflowable Layout

    Starting at:S$6.29 SGDPrice includes GST

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  • eBook
    • J. George Frederick
    • Dover Publications
    • Reflowable Layout

    S$15.30 SGDPrice includes GST

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  • eBook
    A Cultural History of Chinese Cuisine
    • Thomas O. Höllmann
    • Columbia University Press
    • Reflowable Layout

    Starting at:S$20.55 SGDPrice includes GST

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  • eBook
    The Rise of Robert M. Parker, Jr. and the Reign of American Taste
    • Elin McCoy
    • Ecco
    • Reflowable Layout

    Starting at:S$8.38 SGDPrice includes GST

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  • eBook
    • 2nd Edition
    • Elizabeth Moxon
    • AUK Classics
    • Reflowable Layout

    S$14.66 SGDPrice includes GST

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  • eBook
    The British Chocolate Industry
    • 1st Edition
    • Paul Chrystal
    • Shire Publications
    • Fixed Layout

    S$17.83 SGDPrice includes GST

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  • eBook
    The Future of Food and Agriculture
    • 1st Edition
    • David A. Cleveland
    • University of California Press
    • Reflowable Layout

    S$48.85 SGDPrice includes GST

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