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  • eBook
    Recipes, Customs, and Issues
    • 1st Edition
    • Qian Guo
    • Bloomsbury Academic USA
    • Reflowable Layout

    Starting at:S$57.24 SGDPrice includes GST

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  • eBook
    • Nava Atlas
    • M. Evans & Company
    • Fixed Layout

    Starting at:S$10.90 SGDPrice includes GST

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  • eBook
    Shipboard Cuisine from Ancient to Modern Times
    • 1st Edition
    • Simon Spalding
    • Rowman & Littlefield Publishers
    • Fixed Layout

    Starting at:S$28.17 SGDPrice includes GST

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  • eBook
    • Douglas Bullis; Wendy Hutton
    • Tuttle Publishing
    • Reflowable Layout

    S$20.95 SGDPrice includes GST

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  • eBook
    Early American Southern Cuisine Updated for Today's Hearth and Cookstove
    • 2nd Edition
    • Nancy Carter Crump
    • The University of North Carolina Press
    • Reflowable Layout

    S$25.15 SGDPrice includes GST

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  • eBook
    The Best Classic Recipes Across America
    • Indiana University Press
    • Reflowable Layout

    Starting at:S$6.29 SGDPrice includes GST

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  • eBook
    The Future of Food
    • Hervé This
    • Columbia University Press
    • Reflowable Layout

    Starting at:S$1.05 SGDPrice includes GST

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  • eBook
    • 1st Edition
    • Helen Lefkowitz Horowitz
    • University of Chicago Press
    • Reflowable Layout

    Starting at:S$35.78 SGDPrice includes GST

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  • eBook
    African American Meals and Meaning
    • Rafia Zafar
    • University Of Georgia Press
    • Reflowable Layout

    S$153.68 SGDPrice includes GST

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  • eBook
    A Natural History of an Epicurean Delight
    • Andreas Ammer
    • Greystone Books
    • Reflowable Layout

    S$32.08 SGDPrice includes GST

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  • eBook
    Over 250 Blue-Ribbon Recipes
    • Beverly Hudson; Kari Cornell; Melinda Keefe
    • Voyageur Press
    • Reflowable Layout

    S$34.92 SGDPrice includes GST

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  • eBook
    • Kathy Martin
    • Pen & Sword History (ORIM)
    • Reflowable Layout

    Starting at:S$6.29 SGDPrice includes GST

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  • eBook
    • 1st Edition
    • Amanda Hesser
    • W. W. Norton & Company
    • Reflowable Layout

    S$55.26 SGDPrice includes GST

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  • eBook
    • Hervé This
    • Columbia University Press
    • Reflowable Layout

    Starting at:S$7.83 SGDPrice includes GST

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  • eBook
    Italian, Mexican, Chinese
    • Ken Albala
    • Bloomsbury USA
    • Fixed Layout

    Starting at:S$168.07 SGDPrice includes GST

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  • eBook
    Sugar, Confectionery, and Consumers in Nineteenth-Century America
    • Wendy A. Woloson
    • Johns Hopkins University Press
    • Reflowable Layout

    Starting at:S$6.29 SGDPrice includes GST

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  • eBook
    • Angela Nahas
    • Periplus Editions
    • Reflowable Layout

    S$4.17 SGDPrice includes GST

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  • eBook
    A Cultural History of Chinese Cuisine
    • Thomas O. Höllmann
    • Columbia University Press
    • Reflowable Layout

    Starting at:S$20.55 SGDPrice includes GST

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  • eBook
    Leadership and National Security, 1981–1989
    • The University Press of Kentucky
    • Fixed Layout

    S$48.92 SGDPrice includes GST

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  • eBook
    The British Chocolate Industry
    • 1st Edition
    • Paul Chrystal
    • Shire Publications
    • Fixed Layout

    S$17.83 SGDPrice includes GST

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