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Browsing “Southern States” (Showing 61 - 80 of 325 results)

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  • Louisiana Crawfish

    A Succulent History of the Cajun Crustacean
    by Sam Irwin
    • Format: Reflowable
    • From S$1.10 SGD
      Price includes GST

  • The Sizzling History of Miami Cuisine

    Cortaditos, Stone Crabs & Empanadas
    by Mandy Baca
    • Format: Reflowable
    • From S$1.10 SGD
      Price includes GST

  • Mary Mac's Tea Room 75th Anniversary Cookbook

    History, Hospitality, and Recipes from Atlanta's Favorite Dining Room
    by John Ferrell
    • Format: Reflowable
    • From S$6.63 SGD
      Price includes GST

  • Simplicity and Excellence

    Elizabeth Kremer from Beaten Biscuits to Shaker Lemon Pie
    by Deirdre A. Scaggs; Evalina Kremer Settle
    • Format: Fixed
    • S$73.63 SGD
      Price includes GST

  • Thoughtful Cooking: Recipes Rooted in the New South

    by William Stark Dissen
    • Edition: 1st
    • Format: Reflowable
    • S$51.83 SGD
      Price includes GST

  • Atlanta Chef's Table

    Extraordinary Recipes from the Big Peach
    by Kate Parham Kordsmeier
    • Edition: 1st
    • Format: Fixed
    • From S$24.42 SGD
      Price includes GST

  • The Blue Willow Inn Cookbook

    by Michael Stern; Jane Stern
    • Format: Reflowable
    • S$12.50 SGD
      Price includes GST

  • Love Welcome Serve

    Recipes that Gather and Give
    by Amy Nelson Hannon
    • Format: Reflowable
    • S$22.07 SGD
      Price includes GST

  • The Foxfire Book of Appalachian Cookery

    by T. J. Smith
    • Edition: 2nd
    • Format: Fixed
    • S$27.97 SGD
      Price includes GST

  • Bill Neal's Southern Cooking

    by Bill Neal
    • Edition: 2nd
    • Format: Reflowable
    • S$29.44 SGD
      Price includes GST

  • The New Vegetarian South

    105 Inspired Dishes for Everyone
    by Jennifer Brulé
    • Edition: 1st
    • Format: Fixed
    • S$33.86 SGD
      Price includes GST

  • Essentials of Southern Cooking

    Techniques and Flavors of a Classic American Cuisine
    by Damon Lee Fowler
    • Edition: 1st
    • Format: Fixed
    • From S$22.50 SGD
      Price includes GST

  • The Kentucky Bourbon Cookbook

    by Albert W. A. Schmid
    • Format: Fixed
    • S$36.74 SGD
      Price includes GST

  • Greens

    a Savor the South cookbook
    by Thomas Head
    • Edition: 1st
    • Format: Fixed
    • S$14.72 SGD
      Price includes GST

  • Catfish

    a Savor the South cookbook
    by Angela Knipple; Paul Knipple
    • Edition: 1st
    • Format: Fixed
    • S$14.72 SGD
      Price includes GST

  • The Sunshine State Cookbook

    by George S. Fichter
    • Format: Reflowable
    • From S$10.53 SGD
      Price includes GST

  • The Third Thursday Community Potluck Cookbook

    Recipes and Stories to Celebrate the Bounty of the Moment
    by Nancy Vienneau
    • Format: Reflowable
    • S$11.76 SGD
      Price includes GST

  • Big-Um’S Southern Cuisine

    Table of Four Cookbook
    by Chef Mike
    • Format: Reflowable
    • S$5.88 SGD
      Price includes GST

  • Southern Modified

    by Denise Boutté; Jernard Wells
    • Format: Reflowable
    • S$5.88 SGD
      Price includes GST

  • Cookin with Corky’s

    by Jimmy Stovall
    • Format: Reflowable
    • S$17.66 SGD
      Price includes GST
Showing 61 - 80 of 325 results
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