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Browsing Cooking 61 - 80 of 9876 results

  • eBook
    Recipes for the Grain Revolution
    • Roxana Jullapat
    • W. W. Norton & Company
    • Reflowable Layout

    S$57.12 SGDPrice includes GST

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  • eBook
    Strategies, Recipes, and Techniques of Classic Bistro Cooking
    • 1st Edition
    • Anthony Bourdain
    • Bloomsbury Publishing
    • Reflowable Layout

    S$39.03 SGDPrice includes GST

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  • eBook
    • Dann Woellert
    • The History Press (ORIM)
    • Reflowable Layout

    Starting at:S$6.27 SGDPrice includes GST

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  • eBook
    The Untold Story of Coffee from the Cloud Forests of Ethiopia to Your Cup
    • 1st Edition
    • Jeff Koehler
    • Bloomsbury USA
    • Reflowable Layout

    S$27.33 SGDPrice includes GST

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  • eBook
    Regional Cooking from the Heart of Mexico
    • Rick Bayless; Deann Groen Bayless
    • HarperCollins e-books/Open Road Integrated Media
    • Reflowable Layout

    Starting at:S$10.80 SGDPrice includes GST

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  • eBook
    103 Vintage Appetizers, Dinners, and Drinks Everyone Will Love
    • Addie Gundry
    • St. Martin's Griffin
    • Reflowable Layout

    Starting at:S$7.31 SGDPrice includes GST

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  • eBook
    Wine and the Making of a National Identity
    • Kolleen M. Guy
    • Johns Hopkins University Press
    • Fixed Layout

    S$47.33 SGDPrice includes GST

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  • eBook
    A Forgotten History of Alewives, Brewsters, Witches, and CEOs
    • Tara Nurin; Teri Fahrendorf
    • Chicago Review Press
    • Fixed Layout

    Starting at:S$4.53 SGDPrice includes GST

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  • eBook
    • Alamelu Vairavan
    • Hippocrene Books
    • Reflowable Layout

    S$13.93 SGDPrice includes GST

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  • eBook
    Food Ethics for Everyone
    • Paul B. Thompson
    • Oxford University Press
    • Reflowable Layout

    Starting at:S$29.28 SGDPrice includes GST

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  • eBook
    A National Myth or a Modern Passion?
    • 1st Edition
    • Marion Demossier
    • University of Wales Press
    • Fixed Layout

    S$62.73 SGDPrice includes GST

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  • eBook
    A Journey Through African American Culinary History in the Old South: A James Beard Award Winner
    • Michael W. Twitty
    • Amistad (ORM)
    • Reflowable Layout

    Starting at:S$4.86 SGDPrice includes GST

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  • eBook
    A Complete Guide from Still Design and Fermentation through Distilling and Aging Spirits
    • Aaron Hyde
    • Harvard Common Press
    • Reflowable Layout

    S$40.41 SGDPrice includes GST

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  • eBook
    A Guide to the World's Favorite Spice
    • 1st Edition
    • Joe Barth
    • Rowman & Littlefield Publishers
    • Reflowable Layout

    Starting at:S$30.99 SGDPrice includes GST

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  • eBook
    The Art and Science of the Perfect Cocktail
    • Dave Arnold
    • W. W. Norton & Company
    • Reflowable Layout

    S$62.49 SGDPrice includes GST

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  • eBook
    Essential Guide for Beginners
    • Rita Ash
    • IMM Lifestyle Books (ORM)
    • Reflowable Layout

    Starting at:S$4.88 SGDPrice includes GST

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  • eBook
    *Over 200 Low-Sugar, Family-Friendly Recipes *Delicious and Nutritious Sugar Alternatives *Better Health Now
    • Georgia Varozza
    • Harvest House Publishers
    • Reflowable Layout

    S$13.93 SGDPrice includes GST

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  • eBook
    • Lisa Corre
    • Cooking Genius
    • Reflowable Layout

    S$0.86 SGDPrice includes GST

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  • eBook
    The Expert's Guide to Selecting, Preparing, and Cooking a World of Meat
    • Aliza Green
    • Quarry Books
    • Reflowable Layout

    S$34.84 SGDPrice includes GST

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  • eBook
    • Abby Fisher
    • Read Books Ltd.
    • Reflowable Layout

    S$9.74 SGDPrice includes GST

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