Browsing “American” (Showing 821 - 834 of 834 results)

  • Kiln to Kitchen

    Favorite Recipes from Beloved North Carolina Potters
    by Jean Anderson
    • Edition: 1st
    • Format: Fixed
    • S$32.44 SGD
      Price includes GST
  • The Alaska Homegrown Cookbook

    The Best Recipes from the Last Frontier
    by Alaska Northwest Books
    • Edition: 1st
    • Format: Reflowable
    • S$23.59 SGD
      Price includes GST
  • Six California Kitchens

    A Collection of Recipes, Stories, and Cooking Lessons from a Pioneer of California Cuisine
    by Sally Schmitt
    • Format: Reflowable
    • S$33.91 SGD
      Price includes GST
  • The Farmhouse Chef

    Recipes and Stories from My Carolina Farm
    by Jamie DeMent
    • Edition: 1st
    • Format: Fixed
    • S$36.86 SGD
      Price includes GST
  • The Oxford Companion to American Food and Drink

    by Andrew Smith
    • Edition: 1st
    • Format: Reflowable
    • From S$48.68 SGD
      Price includes GST
  • Fresh Midwest: Modern Recipes from the Heartland

    by Maren Ellingboe King
    • Format: Reflowable
    • S$52.04 SGD
      Price includes GST
  • Okra

    a Savor the South cookbook
    by Virginia Willis
    • Edition: 1st
    • Format: Fixed
    • S$14.74 SGD
      Price includes GST
  • That Time We Ate Our Feelings

    150 Recipes for Comfort Food From the Heart: From the Creators of the Corona Kitchen
    by Lisa Lucas; Debrianna Mansini
    • Format: Reflowable
    • S$29.48 SGD
      Price includes GST
  • The Kentucky Mint Julep

    by Joe Nickell
    • Format: Reflowable
    • S$25.00 SGD
      Price includes GST
  • Writing in the Kitchen

    Essays on Southern Literature and Foodways
    by David A. Davis
    • Format: Reflowable
    • S$44.25 SGD
      Price includes GST
  • The Best of Southern Food

    Selected Essays from Southern Cultures, 2008-2014
    by Watson, Harry L.; Ferris, Marcie Cohen
    • Edition: 1st
    • Format: Fixed
    • S$17.68 SGD
      Price includes GST
  • Chanterelle Dreams, Amanita Nightmares

    The Love, Lore, and Mystique of Mushrooms
    by Greg Marley
    • Format: Reflowable
    • S$36.80 SGD
      Price includes GST
  • America's Founding Food

    The Story of New England Cooking
    by Keith Stavely; Kathleen Fitzgerald
    • Edition: 1st
    • Format: Fixed
    • S$29.48 SGD
      Price includes GST
  • Mom's Home-Cooking

    by William Maltese
    • Format: Fixed
    • S$7.36 SGD
      Price includes GST
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