Browsing “Culinary” (Showing 201 - 220 of 419 results)

Subjects

  • Tender at the Bone

    Growing Up at the Table
    by Ruth Reichl
    • Format: Reflowable
    • $15.99 USD

  • The Language of Baklava

    A Memoir with Recipes
    by Diana Abu-Jaber
    • Format: Reflowable
    • $14.99 USD

  • An Onion in My Pocket

    My Life with Vegetables
    by Deborah Madison
    • Format: Reflowable
    • $12.99 USD

  • Dear Olivia

    An Italian Journey of Love and Courage
    by Mary Contini
    • Format: Reflowable
    • $15.79 USD

  • Taste

    My Life Through Food
    by Stanley Tucci
    • Format: Reflowable
    • $15.99 USD

  • Workhorse

    My Sublime and Absurd Years in New York City's Restaurant Scene
    by Kim Reed
    • Format: Reflowable
    • $14.99 USD

  • Charlie Trotter

    How One Superstar Chef and His Iconic Chicago Restaurant Helped Revolutionize American Cuisine
    by Chicago Tribune Staff
    • Format: Reflowable
    • $7.99 USD

  • A Cook's Tour

    In Search of the Perfect Meal
    by Anthony Bourdain
    • Edition: 1st
    • Format: Reflowable
    • From $11.55 USD

  • When Hungry, Eat

    by Joanne Fedler
    • Format: Reflowable
    • $6.36 USD

  • The Artful Evolution of Hal & Mal’s

    by Malcolm White
    • Format: Reflowable
    • $25.00 USD

  • Harry's Bar

    The Life and Times of the Legendary Venice Landmark
    by Arrigo Cipriani
    • Format: Reflowable
    • $24.99 USD

  • Chefs Stories Unmasked

    A Collection of Inspirational Stories and Lessons
    by Juliana Frances
    • Format: Reflowable
    • $7.99 USD

  • Nikky’S Kitchen Cook Book

    A Collection of Simple Nigerian Dishes Recipes
    by Bhilquees Adenike Alausa
    • Format: Reflowable
    • $3.99 USD

  • Female Force: Martha Stewart

    by CW Cooke
    • Format: Fixed
    • $3.99 USD

  • Dig, Shuck, Shake

    Fish & Seafood Recipes from the Pacific Northwest
    by John Nelson
    • Format: Reflowable
    • From $4.50 USD

  • Nine Lives

    A Chef's Journey from Chaos to Control
    by Brandon Baltzley
    • Format: Reflowable
    • $4.99 USD

  • Apron Strings

    Navigating Food anad Family in France, Italy, and China
    by Jan Wong
    • Format: Reflowable
    • $19.95 USD

  • Miss Ella of Commander's Palace

    by Ella Brennan; Ti Martin
    • Format: Reflowable
    • From $4.50 USD

  • Save Me the Plums

    My Gourmet Memoir
    by Ruth Reichl
    • Format: Reflowable
    • $1.99 USD

  • Cooking as Fast as I Can

    A Chef's Story of Family, Food, and Forgiveness
    by Cat Cora
    • Format: Reflowable
    • $2.99 USD
Showing 201 - 220 of 419 results
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