Browsing “Culinary” (Showing 341 - 360 of 425 results)
Stirring the Pot with Benjamin Franklin
A Founding Father's Culinary Adventures- Format: Reflowable
- $13.99 USD
Two and Two
McSorley's, My Dad, and Me- Format: Reflowable
- $13.99 USD
The Perfectionist
Life and Death in Haute Cuisine- Format: Reflowable
- $13.99 USD
The Man Who Ate the World
In Search of the Perfect Dinner- Format: Reflowable
- $11.99 USD
The Temporary Bride
A Memoir of Love and Food in Iran- Format: Reflowable
- $9.99 USD
Reflections of a Wine Merchant
On a Lifetime in the Vineyards and Cellars of France and Italy- Format: Reflowable
- $11.99 USD
Beaten, Seared, and Sauced
On Becoming a Chef at the Culinary Institute of America- Format: Reflowable
- $15.99 USD
Over the Top
A Raw Journey to Self-Love- Format: Reflowable
- $14.99 USD
Apron Anxiety
My Messy Affairs In and Out of the Kitchen- Format: Reflowable
- $11.99 USD
The Hills of Chianti
The Story of a Tuscan Winemaking Family, in Seven Bottles- Format: Reflowable
- $13.99 USD
In the Kitchen with Alain Passard
Inside the World (and Mind) of a Master Chef- Format: Reflowable
- $12.99 USD
Black, White, and The Grey
The Story of an Unexpected Friendship and a Beloved Restaurant- Format: Reflowable
- $14.99 USD
Daring
My Passages: A Memoir- Format: Reflowable
- From $4.50 USD
Anything That Moves
Renegade Chefs, Fearless Eaters, and the Making of a New American Food Culture- Format: Reflowable
- $12.99 USD
The Measure of My Powers
A Memoir of Food, Misery, and Paris- Format: Reflowable
- $14.99 USD
My Life in France
- Format: Reflowable
- $9.99 USD
School Lunch
Unpacking Our Shared Stories- Format: Reflowable
- $13.99 USD
Hometown Appetites
The Story of Clementine Paddleford, the Forgotten Food Writer Who Chronicled How America Ate- Format: Reflowable
- $4.99 USD
Fed, White, and Blue
Finding America with My Fork- Format: Reflowable
- $8.99 USD
TREYF
My Life as an Unorthodox Outlaw- Format: Reflowable
- $14.99 USD