Browsing “Food Industry” (Showing 201 - 220 of 570 results)

Subjects

  • Starbucks

    by Marie A. Bussing
    • Edition: 2nd
    • Format: Fixed
    • From $28.22 USD
  • Food Justice in American Cities

    Stories of Health and Resilience
    by Sabine O’Hara
    • Edition: 1st
    • Format: Reflowable
    • From $27.50 USD
  • Protecting natural capital and biodiversity in the agri-f...

    by Jill Atkins
    • Edition: 1st
    • Format: Reflowable
    • $195.00 USD
  • Success In the Bakery Eatery

    by Vincent Gabriel
    • Format: Reflowable
    • $5.90 USD
  • Food Quality and Shelf Life

    • Format: Reflowable
    • $200.00 USD
  • Nanotechnology in the Food, Beverage and Nutraceutical In...

    by Huang, Q
    • Format: Fixed
    • $265.00 USD
  • Improving the Sensory and Nutritional Quality of Fresh Meat

    by Kerry, Joseph P.; Ledward, David
    • Format: Fixed
    • $315.00 USD
  • Development of Packaging and Products for Use in Microwav...

    by Author
    • Edition: 2nd
    • Format: Fixed
    • $265.00 USD
  • Invisible Giant

    Cargill and Its Transnational Strategies
    by Brewster Kneen
    • Edition: 2nd
    • Format: Reflowable
    • $24.95 USD
  • Starbucks

    by Marie A. Bussing
    • Edition: 2nd
    • Format: Reflowable
    • From $28.22 USD
  • The Coffee Book

    Anatomy of an Industry from Crop to the Last Drop
    by Nina Luttinger; Gregory Dicum
    • Format: Reflowable
    • From $5.00 USD
  • Corporate Social Responsibility, Social Justice and the G...

    Towards an Ethical Food Policy for Sustainable Supermarkets
    by Hillary Shaw; Julia Shaw
    • Edition: 1st
    • Format: Reflowable
    • From $30.25 USD
  • Lawrie's Meat Science

    • Edition: 8th
    • Format: Reflowable
    • From $49.50 USD
  • The Craft Beer Revolution

    How a Band of Microbrewers Is Transforming the World's Favorite Drink
    by Steve Hindy
    • Format: Reflowable
    • $11.99 USD
  • Leadership in Foodservice

    by Kenneth Goldberg
    • Edition: 1st
    • Format: Reflowable
    • $11.00 USD
  • Let’s Meat

    Stories, Lessons, and Reflections on My Life in the Meat Business
    by Anthony Conti
    • Format: Reflowable
    • $3.99 USD
  • The Economics of Sustainable Food

    Smart Policies for Health and the Planet
    • Format: Reflowable
    • $39.99 USD
  • The Memory Keeper of Kyiv

    A powerful, important historical novel
    by Erin Litteken
    • Format: Reflowable
    • $4.99 USD
  • Routledge Handbook of Sustainable Diets

    by Kathleen Kevany and Paolo Prosperi
    • Edition: 1st
    • Format: Reflowable
    • From $32.45 USD
  • The Lonely Quest of Unilever's CEO Paul Polman

    by Jeroen Smit
    • Format: Fixed
    • $29.99 USD
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