Browsing Courses & Dishes 1 - 20 of 4434 results

  • eBook
    A Textbook of Baking and Pastry Fundamentals
    • 4th Edition
    • Sarah R. Labensky; Priscilla A. Martel; Eddy Van Damme
    • Pearson
    • Reflowable Layout

    $89.99 USD

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  • eBook
    • 2nd Edition
    • Peter P. Greweling, The Culinary Institute of America (CIA)
    • Wiley
    • Fixed Layout

    Starting at:$17.00 USD

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  • eBook
    • Leslie Baer
    • Speedy Publishing Books
    • Fixed Layout

    $0.62 USD

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  • eBook
    A Textbook of Baking and Pastry Fundamentals, Updated Edition
    • 3rd Edition
    • Sarah R. Labensky; Priscilla A. Martel; Eddy Van Damme
    • Pearson
    • Reflowable Layout

    Starting at:$59.99 USD

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  • eBook
    Every Recipe and Product Rating From the Most-Watched Cooking Show on Public TV
    • America's Test Kitchen
    • America's Test Kitchen
    • Reflowable Layout

    $20.99 USD

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  • eBook
    • 1st Edition
    • Hans Welker; The Culinary Institute of America (CIA); Lee Ann Adams
    • Wiley
    • Fixed Layout

    Starting at:$10.00 USD

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  • eBook
    Better Home Cooking Through Science
    • J. Kenji López-Alt
    • W. W. Norton & Company
    • Reflowable Layout

    $47.45 USD

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  • eBook
    A Beginner's Guide to Delicious Handcrafted Bread with Minimal Kneading
    • Emilie Raffa
    • Page Street Publishing
    • Reflowable Layout

    $9.99 USD

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  • eBook
    Recipes and Rituals to Share with People You Love: A Cookbook
    • Samin Nosrat
    • Random House
    • Reflowable Layout

    $14.99 USD

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  • eBook
    500 Recipes That Changed the Way America Cooks
    • America's Test Kitchen
    • America's Test Kitchen
    • Reflowable Layout

    $22.99 USD

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  • eBook
    • 1st Edition
    • The Culinary Institute of America (CIA); Francisco J. Migoya
    • Wiley
    • Fixed Layout

    Starting at:$17.00 USD

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  • eBook
    150 Foolproof Recipes Tailor-Made for Your Kitchen's Most Versatile Pot
    • America's Test Kitchen
    • Reflowable Layout

    $17.99 USD

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  • eBook
    Every recipe and Product Rating from the Most-Watched Cooking Show on Public TVIncludes the 2026 Season
    • America's Test Kitchen
    • America's Test Kitchen
    • Reflowable Layout

    $24.99 USD

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  • eBook
    Craveable Asian Recipes to Ditch the Takeout: A Cookbook
    • Cassie Yeung
    • Clarkson Potter
    • Reflowable Layout

    $14.99 USD

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  • eBook
    The Art and Science of the Scoop: A Cookbook
    • Dana Cree
    • Clarkson Potter
    • Reflowable Layout

    $9.99 USD

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  • eBook
    Gâteaux biscuits tartes et confiseries pour des fêtes étincelantes
    • 1st Edition
    • Philippe Conticini
    • Albin Michel
    • Reflowable Layout

    $17.99 USD

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  • eBook
    10 Simple Rules for Cooking Deliciously, Eating Happily, and Living Mythically
    • Josh Scherer
    • Harvest
    • Reflowable Layout

    $22.99 USD

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  • eBook
    125+ Recipes for Every Baker (A Cookbook)
    • King Arthur Baking Company
    • S&S/Simon Element
    • Reflowable Layout

    $19.99 USD

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  • eBook
    • Rose Levy Beranbaum
    • William Morrow Cookbooks
    • Reflowable Layout

    $28.99 USD

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  • eBook
    Foolproof Recipes from Easy to Advanced
    • Sally McKenney
    • Clarkson Potter
    • Reflowable Layout

    $14.99 USD

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