Browsing Courses & Dishes 181 - 200 of 4439 results

  • eBook
    75 Recipes for Breads, Soups, Sides, and More
    • Jim Amaral; Cynthia Finnemore Simonds
    • Down East Books
    • Reflowable Layout

    $18.99 USD

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  • eBook
    Simple, Savory, and Sophisticated Recipes for Entertaining
    • 1st Edition
    • Eric Levine
    • Lyons Press
    • Fixed Layout

    $17.99 USD

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  • eBook
    60 Effortless Recipes for Stunning Bakes
    • Sonali Ghosh
    • Page Street Publishing
    • Reflowable Layout

    $11.99 USD

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  • eBook
    Brownies, Blondies, and Bars from New York's Legendary Fat Witch Bakery
    • Patricia Helding; Bryna Levin
    • Rodale
    • Reflowable Layout

    $9.99 USD

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  • eBook
    Recipes for Small Batch Preserves, Scones, and Sweets from the Beloved Shop
    • Sophie Kaftal; Bobby Zielinski
    • Penguin Canada
    • Reflowable Layout

    $14.99 USD

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  • eBook
    Sweet and Savoury Recipes to Celebrate Every Occasion
    • Nickey Miller; Josie Rudderham
    • Penguin Canada
    • Reflowable Layout

    $15.99 USD

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  • eBook
    A Quick and Easy Guide to Making Pancakes, Soups, Breads, Pastas, Cakes, Cookies, and More
    • Michalczyk Maggie
    • Skyhorse
    • Reflowable Layout

    $11.99 USD

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  • eBook
    A Step-by-Step Guide to Making America's Favorite Dessert
    • Michael Turback
    • Skyhorse
    • Reflowable Layout

    $14.99 USD

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  • eBook
    Festive Meals for the Snow Queen, Gandalf, Sherlock, Scrooge, and Book Lovers Everywhere
    • Alison Walsh
    • Skyhorse
    • Reflowable Layout

    $12.99 USD

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  • eBook
    Recipes for irresistible brownies, bakes, cupcakes, and more
    • ; Eloise Goode
    • Hamlyn
    • Reflowable Layout

    $5.99 USD

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  • eBook
    Making and Canning Sweet and Savory Jams, Preserves, Conserves, and More
    • Laura Anne Lapp
    • Good Books
    • Reflowable Layout

    $12.99 USD

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  • eBook
    • Debbie Brown
    • Murdoch Books
    • Reflowable Layout

    $13.86 USD

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  • eBook
    • Linda Barrasse
    • iUniverse
    • Reflowable Layout

    $3.99 USD

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  • eBook
    A New Approach to a Classic Art
    • Molly Stevens
    • W. W. Norton & Company
    • Reflowable Layout

    $33.25 USD

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  • eBook
    • 1st Edition
    • Callie Maritz
    • Random House Struik
    • Reflowable Layout

    $11.00 USD

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  • eBook
    75 Favorite Recipes from the Beloved Napa Valley Bakery
    • Karen Mitchell; Sarah Mitchell Hansen
    • Chronicle Books LLC
    • Reflowable Layout

    $24.99 USD

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  • eBook
    • Paris Cutler
    • Murdoch Books
    • Reflowable Layout

    $13.88 USD

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  • eBook
    From the Simple to the Spectacular-How to Make Caramels, Fudge, Hard Candy, Fondant, Toffee, and More!
    • Elizabeth LaBau
    • Quarry Books
    • Reflowable Layout

    $25.99 USD

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  • eBook
    • Betty Crocker
    • Houghton Mifflin Harcourt (ORM)
    • Reflowable Layout

    Starting at:$6.30 USD

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  • eBook
    • 1st Edition
    • Fay Lewis
    • Random House Struik
    • Reflowable Layout

    $11.00 USD

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