Browsing Baking 721 - 740 of 1482 results

  • eBook
    140 Simple Recipes + 1 Readymade Pie Crust = Sweet Success
    • Pillsbury Editors
    • Harvest
    • Reflowable Layout

    $19.99 USD

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  • eBook
    75 Yummy Recipes for Baking That's (Almost) Too Cute to Eat
    • Rachel Fong
    • Clarkson Potter
    • Reflowable Layout

    $5.99 USD

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  • eBook
    100 New Recipes Featuring Whole Grains, Fruits, Vegetables, and Gluten-Free Ingredients
    • Jeff Hertzberg, M.D.; Zoë François
    • Thomas Dunne Books
    • Reflowable Layout

    $14.99 USD

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  • eBook
    The Snaps, Drops, Jumbles, Tea Cakes, Bars & Brownies That We Have Loved for Generations: A Baking Book
    • Anne Byrn
    • Rodale
    • Reflowable Layout

    $6.99 USD

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  • eBook
    Now revised and expanded with new recipes
    • Tarek Malouf
    • Mitchell Beazley
    • Reflowable Layout

    $2.99 USD

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  • eBook
    Recipes for No-Knead Loaves & Meals to Savor Every Slice: A Cookbook
    • Alexandra Stafford
    • Clarkson Potter
    • Reflowable Layout

    $4.99 USD

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  • eBook
    From macaron to millefeuille and more
    • Edd Kimber
    • Kyle Books
    • Reflowable Layout

    $3.99 USD

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  • eBook
    One year of family cooking
    • Claus Meyer
    • Mitchell Beazley
    • Reflowable Layout

    $2.99 USD

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  • eBook
    Baking Recipes for Fruit Lovers: A Cookbook
    • Nicole Rucker
    • Avery
    • Reflowable Layout

    $6.99 USD

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  • eBook
    Recipes for Whole Food, Grain-Free Desserts: A Baking Book
    • Laurel Gallucci; Claire Thomas
    • Clarkson Potter
    • Reflowable Layout

    $6.99 USD

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  • eBook
    A new way to bake using the best natural ingredients
    • Henrietta Inman
    • Jacqui Small
    • Reflowable Layout

    $30.00 USD

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  • eBook
    How to Plan and Host a Christmas Cookie Exchange
    • Barbara Grunes; Virginia Van Vynckt
    • Chronicle Books LLC (ORM)
    • Reflowable Layout

    Starting at:$6.30 USD

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  • eBook
    • Lorraine Pascale
    • Ecco (ORM)
    • Reflowable Layout

    Starting at:$6.30 USD

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  • eBook
    More Than 40 Recipes for Iconic Treats
    • The Williams-Sonoma Test Kitchen
    • Weldon Owen (ORM)
    • Reflowable Layout

    Starting at:$3.50 USD

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  • eBook
    • Paul Prudhomme
    • William Morrow Cookbooks
    • Reflowable Layout

    $17.99 USD

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  • eBook
    • Henry Dimbleby; Claire Ptak
    • Conran Octopus
    • Reflowable Layout

    $5.99 USD

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  • eBook
    Ideas and Innovations from the Future of Grain, Flour, and Fermentation [A Cookbook]
    • Chad Robertson
    • Lorena Jones Books
    • Reflowable Layout

    $5.99 USD

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  • eBook
    Delicious recipes and flavourings for homemade butter
    • Simon Dawson
    • Robinson
    • Reflowable Layout

    $2.99 USD

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  • eBook
    The Art and Science of Making Perfect Pastries, Cakes, Cookies, Pies, and Breadsat Home: A Cookbook
    • Melissa Weller; Carolynn Carreño
    • Knopf
    • Reflowable Layout

    $4.99 USD

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  • eBook
    110 Doughlicious Confections to Eat, Bake & Share
    • Kristen Tomlan
    • Grand Central Publishing
    • Reflowable Layout

    $14.99 USD

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