Browsing General 881 - 892 of 892 results

  • eBook
    The Best Recipes on the Planet for Everyone's Favorite Pot
    • Emily Clifton; Matt Clifton
    • Page Street Publishing
    • Reflowable Layout

    $9.99 USD

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  • eBook
    Essential Food Science for Home Cooks
    • Shirley O. Corriher
    • Scribner
    • Reflowable Layout

    $12.99 USD

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  • eBook
    • 2nd Edition
    • The Editors of Seafood Business; James Peterson
    • Wiley
    • Fixed Layout

    Starting at:$27.00 USD

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  • eBook
    100 Low-Prep, No-Mess Recipes for Your Skillet, Sheet Pan, Pressure Cooker, and More!
    • Alyssa Brantley
    • Adams Media
    • Reflowable Layout

    $10.99 USD

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  • eBook
    The World's Greatest Culinary Encyclopedia, Completely Revised and Updated
    • Librairie Larousse
    • Clarkson Potter
    • Reflowable Layout

    $29.99 USD

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  • eBook
    Food and Recipes
    • Brigitte Webster
    • Pen & Sword History (ORM)
    • Fixed Layout

    Starting at:$11.32 USD

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  • eBook
    90 Simple Recipes for the Indian Bread and Its Accompaniments
    • Anuradha Ravindranath
    • DK (DK)
    • Reflowable Layout

    $9.99 USD

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  • eBook
    60 Recipes for Fall-Off-Your-Fork Tender Beef, Pork, Poultry & More
    • Jenny Goycochea-Marker
    • Page Street Publishing
    • Reflowable Layout

    $11.99 USD

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  • eBook
    A Warming Blend of Tastes, Cultures, Stories & Recipes
    • Cynthia Kosciuczyk
    • Authorhouse
    • Reflowable Layout

    $3.99 USD

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  • eBook
    • Kim Haasarud; Alexandra Grablewski
    • Harvest
    • Reflowable Layout

    $13.99 USD

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  • eBook
    The Curious Role of Time in Food and Flavor
    • Jenny Linford
    • ABRAMS Press (ORM)
    • Reflowable Layout

    Starting at:$6.30 USD

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  • eBook
    Making Yogurt, Butter & Cheese at Home
    • Louella Hill
    • Chronicle Books LLC (ORM)
    • Reflowable Layout

    Starting at:$7.70 USD

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