Browsing Professional 141 - 160 of 171 results

  • eBook
    Cake Decorating Techniques for the Contemporary Baker
    • Heidi Moore Holmon
    • Yellow Pear Press (ORM)
    • Reflowable Layout

    Starting at:$6.30 USD

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  • eBook
    A Book of Ideas
    • Christian F. Puglisi
    • Ten Speed Press
    • Reflowable Layout

    $6.99 USD

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  • eBook
    105 Recipes for Quick and Casual Grilling
    • Jennifer Chandler
    • Harper Celebrate
    • Reflowable Layout

    $4.99 USD

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  • eBook
    Your SIx-Week Guide To Total Transformation
    • Sherry Thacker
    • Indigo River Publishing
    • Reflowable Layout

    $9.99 USD

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  • eBook
    • 1st Edition
    • James Morgan
    • Routledge
    • Reflowable Layout

    Starting at:$28.60 USD

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  • eBook
    • 8th Edition
    • Wayne Gisslen
    • John Wiley & Sons (Canada)
    • Fixed Layout

    $128.95 USD

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  • eBook
    Every Recipe from Every Episode of the Popular TV Show
    • Christopher Kimball
    • Little, Brown and Company
    • Reflowable Layout

    $16.99 USD

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  • eBook
    • Suzanne Goin
    • Knopf
    • Reflowable Layout

    $7.99 USD

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  • eBook
    Recipes to Elevate Your Home Cooking [A Cookbook]
    • Naomi Pomeroy
    • Ten Speed Press
    • Reflowable Layout

    $7.99 USD

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  • eBook
    Modern American Flavors in Philadelphia
    • Nicholas Elmi; Adam Erace
    • Running Press Adult
    • Reflowable Layout

    $16.99 USD

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  • eBook
    The World's Favorite Pizza Styles, from Neapolitan, Deep-Dish, Wood-Fired, Sicilian, Calzones and Focaccia to New York, New Haven, Detroit, and More
    • Tony Gemignani
    • Ten Speed Press
    • Reflowable Layout

    $8.99 USD

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  • eBook
    A Practical Guide to the Craft and Business of Catering, Updated and Revised
    • Elizabeth Lawrence
    • Main Street Books
    • Reflowable Layout

    $12.99 USD

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  • eBook
    Recipes from the Homeland and Restaurant Eve [A Cookbook]
    • Cathal Armstrong; David Hagedorn
    • Ten Speed Press
    • Reflowable Layout

    $6.99 USD

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  • eBook
    • Sally Sampson
    • Harvest
    • Reflowable Layout

    $15.99 USD

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  • eBook
    Recipes and Stories from the Pop-Up Restaurants of Ludo Lefebvre
    • Ludovic Lefebvre
    • Ecco
    • Reflowable Layout

    $14.99 USD

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  • eBook
    A Reprint of the 1904 Edition
    • Thomas Stuart
    • Read Books Ltd.
    • Reflowable Layout

    $9.99 USD

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  • eBook
    For the hospitality, tourism and event industries
    • John Cousins; David Foskett; Andrew Pennington
    • Goodfellow Publishers
    • Fixed Layout

    Starting at:$35.00 USD

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  • eBook
    Essential Food Science for Home Cooks
    • Shirley O. Corriher
    • Scribner
    • Reflowable Layout

    $12.99 USD

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  • eBook
    The New Nordic Cuisine of Iceland [A Cookbook]
    • Gunnar Karl Gíslason; Jody Eddy
    • Ten Speed Press
    • Reflowable Layout

    $7.99 USD

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  • eBook
    The Cookbook
    • John Williams;
    • Mitchell Beazley
    • Reflowable Layout

    $2.99 USD

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