Browsing Professional 121 - 140 of 172 results

  • eBook
    A Reprint of the 1862 Edition
    • Jerry Thomas
    • Vintage Cookery Books
    • Reflowable Layout

    $9.99 USD

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  • eBook
    A Cookbook for Lovers of Mexican Heat
    • Ericka Sanchez; Nicole Presley
    • Familius
    • Reflowable Layout

    $17.99 USD

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  • eBook
    A Culinary Exploration of the World's Most Versatile Ingredient
    • Michael Ruhlman
    • Little, Brown and Company
    • Reflowable Layout

    $14.99 USD

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  • eBook
    The Essential Guide to the Most Important Tools in Your Kitchen
    • Norman Weinstein
    • Stewart, Tabori & Chang (ORM)
    • Reflowable Layout

    Starting at:$10.14 USD

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  • eBook
    One Man's Journey to Find Incredible Recipes, Standout Pitmasters and the Stories Behind Them
    • Ed Randolph
    • Page Street Publishing
    • Reflowable Layout

    $9.99 USD

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  • eBook
    A Baker's Journal of Favorite Recipes
    • Joanne Chang
    • Harvest
    • Fixed Layout

    $25.99 USD

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  • eBook
    140 Recipes That Love You Back
    • Allison Fishman
    • Harvest (ORM)
    • Reflowable Layout

    Starting at:$7.41 USD

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  • eBook
    • 2nd Edition
    • Liam Tomlin
    • Random House Struik
    • Reflowable Layout

    $29.00 USD

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  • eBook
    • Bravo Media
    • Chronicle Books LLC (ORM)
    • Reflowable Layout

    Starting at:$1.04 USD

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  • eBook
    Unlocking Culinary Genius-with Wisdom, Inspiration, and Ideas from the World's Most Creative Chefs
    • Karen Page
    • Little, Brown and Company
    • Reflowable Layout

    $16.99 USD

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  • eBook
    The Soul of Spain
    • Jeffrey Weiss
    • Agate Surrey (ORM)
    • Reflowable Layout

    Starting at:$7.44 USD

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  • eBook
    A Reprint of the 1869 Edition
    • Anon
    • Vintage Cookery Books
    • Reflowable Layout

    $6.99 USD

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  • eBook
    • Murdoch Books Test Kitchen
    • Murdoch Books
    • Reflowable Layout

    $6.36 USD

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  • eBook
    • Julieanna Hever M.S., R.D.; Raymond J. Cronise
    • DK (DK)
    • Reflowable Layout

    $9.99 USD

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  • eBook
    Flexible Modern Recipes That Value Time and Limit Waste
    • Sara Dickerman
    • William Morrow Cookbooks (ORM)
    • Reflowable Layout

    Starting at:$7.39 USD

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  • eBook
    Inside the Small, Neighborhood Nanobreweries Changing the World of Craft Beer
    • Timothy Sprinkle
    • Skyhorse
    • Reflowable Layout

    $12.99 USD

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  • eBook
    A Guide to Making the Best of Foods and Recipes
    • Harold McGee
    • Penguin Books (P-US)
    • Reflowable Layout

    $4.99 USD

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  • eBook
    • Frederic Lawrence Knowles
    • Vintage Cookery Books
    • Reflowable Layout

    $9.99 USD

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  • eBook
    A Cookbook
    • Stuart Brioza; Nicole Krasinski; JJ Goode
    • Ten Speed Press
    • Reflowable Layout

    $7.99 USD

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  • eBook
    A Book of Ideas
    • Christian F. Puglisi
    • Ten Speed Press
    • Reflowable Layout

    $14.99 USD

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