Browsing Reference 241 - 260 of 1128 results

  • eBook
    A Kitchen Education [A Cookbook]
    • James Peterson
    • Ten Speed Press
    • Reflowable Layout

    $6.99 USD

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  • eBook
    A Food Lover's English-Spanish/Spanish-English Dictionary
    • Lourdes Castro
    • Ten Speed Press
    • Reflowable Layout

    $14.99 USD

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  • eBook
    How to Get Your Dream Job in Food with Advice from Top Culinary Professionals
    • Rick Smilow; Anne E. McBride
    • Clarkson Potter
    • Reflowable Layout

    $4.99 USD

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  • eBook
    • Foodspotting
    • Chronicle Books LLC (ORM)
    • Reflowable Layout

    Starting at:$5.25 USD

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  • eBook
    • Kelly Hulin
    • Cooking Genius
    • Reflowable Layout

    $0.62 USD

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  • eBook
    A Guide to Eating Well and Saving Money By Wasting Less Food
    • Dana Gunders
    • Chronicle Books LLC (ORM)
    • Reflowable Layout

    Starting at:$6.30 USD

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  • eBook
    8,000 Champagnes Tasted and Rated
    • 2nd Edition
    • Richard Juhlin
    • Skyhorse
    • Reflowable Layout

    $43.99 USD

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  • eBook
    • Samantha Michaels
    • Cooking Genius
    • Reflowable Layout

    $3.09 USD

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  • eBook
    • Pillsbury Editors
    • Harvest
    • Reflowable Layout

    $15.99 USD

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  • eBook
    A Guide to Deliciousness
    • Edward Behr
    • Penguin Books (P-US)
    • Reflowable Layout

    $5.99 USD

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  • eBook
    The Science Behind the Leaf
    • Brian Keating; Kim Long
    • ABRAMS Image (ORM)
    • Reflowable Layout

    Starting at:$6.30 USD

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  • eBook
    • Emilio Estefan; Gloria Estefan
    • Celebra
    • Reflowable Layout

    $4.99 USD

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  • eBook
    How to Use Food to Cure What Ails You
    • Gillian McKeith
    • Plume
    • Reflowable Layout

    $5.99 USD

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  • eBook
    • Janet Daley
    • Speedy Publishing Books
    • Reflowable Layout

    $0.62 USD

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  • eBook
    Stories & Recipes from My Life
    • Hubert Keller; Penelope Wisner
    • Andrews McMeel Publishing, LLC (ORM)
    • Fixed Layout

    Starting at:$6.30 USD

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  • eBook
    The Science Behind the Microwave, Teflon Pan, Garbage Disposal, and More
    • Ed Sobey
    • Chicago Review Press
    • Reflowable Layout

    Starting at:$2.50 USD

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  • eBook
    • Michelle Gussow
    • Authorhouse
    • Reflowable Layout

    $3.99 USD

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  • eBook
    The Definitive Guide to Making Delicious Jerky and Dried Snack Offerings
    • Andy Lightbody; Kathy Mattoon
    • Skyhorse
    • Reflowable Layout

    $1.99 USD

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  • eBook
    The Secret Life of Wine
    • Michael Bywater; Kathleen Burk
    • Clarkson Potter
    • Reflowable Layout

    $7.99 USD

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  • eBook
    Lessons and Recipes for the Home Cook: A Cookbook
    • Martha Stewart
    • Clarkson Potter
    • Reflowable Layout

    $7.99 USD

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