Browsing Reference 21 - 40 of 1128 results

  • eBook
    A Craft Beer Lover's Guide to Hoppiness
    • Dan DiSorbo
    • Ten Speed Press
    • Reflowable Layout

    $14.99 USD

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  • eBook
    Home Cooking from Maui
    • Beverly Gannon; Bonnie Friedman
    • Ten Speed Press
    • Reflowable Layout

    $4.99 USD

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  • eBook
    500 Mouth Watering Variations of Meatball Recipes
    • Ellen Brown
    • Cider Mill Press
    • Reflowable Layout

    $14.53 USD

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  • eBook
    The Definitive Guide with Recipes
    • Ryan Farr; Jessica Battilana
    • Chronicle Books LLC (ORM)
    • Reflowable Layout

    Starting at:$1.40 USD

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  • eBook
    • Juliet Harbutt
    • DK (DK)
    • Reflowable Layout

    $10.99 USD

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  • eBook
    Using Traditional, Non-Industrial Methods and Raw Ingredients to Make the World's Best Cheeses
    • David Asher
    • Chelsea Green
    • Reflowable Layout

    $24.99 USD

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  • eBook
    How to Cook the Rest of the Animal [A Cookbook]
    • Jennifer McLagan
    • Ten Speed Press
    • Reflowable Layout

    $7.99 USD

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  • eBook
    400 Recipes for Poultry, Meat, Seafood, and Vegetables [A Cookbook]
    • Jim Tarantino
    • Ten Speed Press
    • Reflowable Layout

    $5.99 USD

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  • eBook
    Recipes and Lessons from Paris and Provence
    • Patricia Wells
    • William Morrow Cookbooks
    • Reflowable Layout

    $23.99 USD

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  • eBook
    A Guide for Real People Who Like Wine, but Not the Snobbery That Goes with It
    • Elizabeth Schneider
    • Chronicle Books LLC
    • Reflowable Layout

    $15.99 USD

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  • eBook
    Advanced Fundamentals
    • America's Test Kitchen
    • America's Test Kitchen
    • Reflowable Layout

    $24.99 USD

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  • eBook
    • Alton Brown
    • Abrams Books
    • Reflowable Layout

    $15.99 USD

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  • eBook
    Completely Revised Tenth Anniversary Edition
    • Mark Bittman
    • Harvest
    • Reflowable Layout

    $25.99 USD

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  • eBook
    The Curious Parts & Pieces of Our Edible World
    • Julia Rothman
    • Storey Publishing, LLC
    • Reflowable Layout

    $11.99 USD

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  • eBook
    Master Italian Cooking with 101 Great Recipes
    • Kate DeVivo
    • Agate Digital (ORM)
    • Reflowable Layout

    Starting at:$3.15 USD

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  • eBook
    The Essential Kitchen Companion, with Deliciously Dependable, Infinitely Adaptable Recipes: A Baking Book
    • Jessica Reed
    • Clarkson Potter
    • Reflowable Layout

    $5.99 USD

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  • eBook
    Everything You Need to Know to Become a Great Cook
    • America's Test Kitchen
    • Reflowable Layout

    $24.99 USD

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  • eBook
    The Everyday Chemistry of Cooking
    • Simon Quellen Field
    • Chicago Review Press
    • Fixed Layout

    Starting at:$3.50 USD

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  • eBook
    The Remarkable People and Incredible Stories behind America’s Favorite Dishes (Humor, Entertainment, and Pop Culture)
    • David Page
    • TMA Press
    • Reflowable Layout

    $9.99 USD

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  • eBook
    From Tasty Keto Coffee to Keto-Friendly Smoothies, Juices, and More, 100+ Recipes to Burn Fat, Increase Energy, and Boost Your Brainpower!
    • Faith Gorsky; Lara Clevenger
    • Adams Media
    • Reflowable Layout

    $2.99 USD

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