Browsing Reference 821 - 840 of 1167 results

  • eBook
    A to Z
    • 1st Edition
    • Ferran Adria
    • CRC Press
    • Reflowable Layout

    Starting at:$61.05 USD

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  • eBook
    • U.S. Department of Agriculture
    • Skyhorse
    • Reflowable Layout

    $13.99 USD

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  • eBook
    A Middle Eastern Cookbook
    • Yaniv Cohen
    • Page Street Publishing
    • Reflowable Layout

    $9.99 USD

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  • eBook
    20 Years of Test Kitchen Expertise in One Essential Handbook
    • America's Test Kitchen
    • Reflowable Layout

    $17.99 USD

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  • eBook
    Cake Decorating Techniques for the Contemporary Baker
    • Heidi Moore Holmon
    • Yellow Pear Press (ORM)
    • Reflowable Layout

    Starting at:$6.30 USD

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  • eBook
    The Definitive Guide to the New Home Cooking, with Every Recipe from the TV Show, 2017-2025
    • 8th Edition
    • Christopher Kimball
    • Voracious
    • Reflowable Layout

    $35.99 USD

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  • eBook
    Delicious Seafood Recipes for a Sustainable Future
    • Andrew Zimmern; Barton Seaver
    • Harvest
    • Reflowable Layout

    $22.99 USD

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  • eBook
    Essential Skills and Step-by-Step Techniques
    • Katie Hale
    • Callisto (ORM)
    • Reflowable Layout

    Starting at:$7.46 USD

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  • eBook
    Craft Cocktails at Home
    • J. M. Hirsch
    • Voracious
    • Reflowable Layout

    $13.99 USD

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  • eBook
    • Ceci Tchakounte Tadfor
    • Authorhouse
    • Reflowable Layout

    $3.99 USD

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  • eBook
    Buying, Drinking, and Sharing Natural Wine
    • Katherine Clary
    • Running Press Adult
    • Reflowable Layout

    $11.99 USD

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  • eBook
    Recipes, History and Tales from the Hidden Caribbean
    • Riaz Phillips
    • DK (DK)
    • Reflowable Layout

    $14.99 USD

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  • eBook
    Cookin' Cajun
    • Justin Wilson
    • Pelican Publishing (ORM)
    • Reflowable Layout

    Starting at:$7.43 USD

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  • eBook
    The Foundations of Natural Cheesemaking Using Traditional Concepts, Tools, and Techniques
    • David Asher
    • Chelsea Green
    • Reflowable Layout

    $49.99 USD

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  • eBook
    An Easy Cookbook for Learning the Basics
    • Gwyn Novak
    • Callisto (ORM)
    • Reflowable Layout

    Starting at:$7.46 USD

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  • eBook
    Better Cooking for Camps, Clubs, Resorts, Schools, Institutions, Industrial Plants, Offices, and Public Dining Rooms
    • 1st Edition
    • Elspeth Middleton; Muriel Ransom Carter
    • University of Toronto Press
    • Fixed Layout

    Starting at:$16.17 USD

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  • eBook
    50 Treats with a Surprise Inside
    • Megan Seling
    • Andrews McMeel Publishing, LLC (ORM)
    • Reflowable Layout

    Starting at:$7.41 USD

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  • eBook
    100 Essential Recipes, with More Than 600 Step-by-Step Photos
    • Rose Levy Beranbaum
    • Harvest
    • Reflowable Layout

    $23.99 USD

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  • eBook
    A Compendium of Pairings, Recipes and Ideas for the Creative Cook
    • 1st Edition
    • Niki Segnit
    • Bloomsbury USA
    • Reflowable Layout

    $22.40 USD

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  • eBook
    Celebrating the World's Best Smoker & Grill
    • 1st Edition
    • Lisa Mayer
    • Andrews McMeel Publishing, LLC (ORM)
    • Reflowable Layout

    Starting at:$8.24 USD

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