Browsing “General” (Showing 541 - 560 of 704 results)

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  • Adventures with Old Vines

    A Beginner's Guide to Being a Wine Connoisseur
    by Richard L. Chilton Jr.
    • Format: Reflowable
    • From $15.28 USD

  • The Winterlake Lodge Cookbook

    Culinary Adventures in the Alaskan Wilderness
    by Kirsten Dixon
    • Format: Fixed
    • $23.99 USD

  • A Revolution in Eating

    How the Quest for Food Shaped America
    by James E. McWilliams
    • Format: Reflowable
    • From $4.50 USD

  • Roadfood, 10th Edition

    An Eater's Guide to More Than 1,000 of the Best Local Hot Spots and Hidden Gems Across America
    by Jane Stern; Michael Stern
    • Edition: 10th
    • Format: Reflowable
    • $16.99 USD

  • Dinner

    Changing the Game: A Cookbook
    by Melissa Clark
    • Format: Reflowable
    • $7.99 USD

  • Barbecue Lover's Kansas City Style

    Restaurants, Markets, Recipes & Traditions
    by Ardie A. Davis
    • Format: Fixed
    • From $18.53 USD

  • Barbecue Lover's the Carolinas

    Restaurants, Markets, Recipes & Traditions
    by Robert F. Moss
    • Format: Fixed
    • From $13.33 USD

  • Barbecue Lover's Texas

    Restaurants, Markets, Recipes & Traditions
    by John Griffin; Bonnie Walker
    • Edition: 1st
    • Format: Reflowable
    • From $13.33 USD

  • Cooking Down East

    by Marjorie Standish
    • Format: Reflowable
    • From $6.50 USD

  • The Benjamin Franklin Diet

    Lose Weight and Live Longer with These Health Secrets from America's Founding Father: Based on the Writings of Benjamin Franklin
    by Kelly Wright
    • Format: Reflowable
    • $18.95 USD

  • One Pot

    120+ Easy Meals from Your Skillet, Slow Cooker, Stockpot, and More: A Cookbook
    by From the Kitchens of Martha Stewart Living
    • Format: Reflowable
    • $8.99 USD

  • My Perfect Pantry

    150 Easy Recipes from 50 Essential Ingredients: A Cookbook
    by Geoffrey Zakarian; Amy Stevenson; Margaret Zakarian
    • Format: Reflowable
    • $14.99 USD

  • Kosher USA

    How Coke Became Kosher and Other Tales of Modern Food
    by Roger Horowitz
    • Format: Reflowable
    • From $9.45 USD

  • Eat Street

    The Tastiest Messiest And Most Irresistible Street Food
    by James Cunningham
    • Format: Reflowable
    • $13.99 USD

  • Civil War Recipes

    Receipts from the Pages of Godey's Lady's Book
    • Format: Fixed
    • $19.95 USD

  • The Great American Chocolate Chip Cookie Book: Scrumptiou...

    by Carolyn Wyman
    • Edition: 1st
    • Format: Reflowable
    • $19.95 USD

  • Houston Chef's Table

    Extraordinary Recipes From The Bayou City’s Iconic Restaurants
    by Arthur Meyer
    • Edition: 1st
    • Format: Reflowable
    • From $12.35 USD

  • Now Eat This!

    150 of America's Favorite Comfort Foods, All Under 350 Calories: A Cookbook
    by Rocco DiSpirito
    • Format: Reflowable
    • $15.99 USD

  • Eating Appalachia

    Rediscovering Regional American Flavors
    by Darrin Nordahl
    • Format: Reflowable
    • From $3.50 USD

  • Revolutionary Cooking

    Over 200 Recipes Inspired by Colonial Meals
    by Virginia T. Elverson; Mary Ann McLanahan
    • Format: Reflowable
    • $9.99 USD
Showing 541 - 560 of 704 results
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