Browsing “Italian” (Showing 361 - 380 of 387 results)

Subjects

  • Pomodoro!

    A History of the Tomato in Italy
    by David Gentilcore
    • Format: Reflowable
    • From $0.75 USD
  • The Italian Wedding

    by Nicky Pellegrino
    • Format: Reflowable
    • $3.99 USD
  • Buon Appetito

    A Taste of Italy
    by Christopher Hirsheimer; Melissa Hamilton
    • Format: Fixed
    • From $0.50 USD
  • Pizza, Focaccia, Flat and Filled Breads For Your Bread Ma...

    Perfect Every Time
    by Lora Brody
    • Format: Reflowable
    • From $0.75 USD
  • Buon Appetito, Your Holiness: The Secrets of the Papal Table

    by Mariangela Rinaldi
    • Format: Reflowable
    • $6.99 USD
  • The Italian Slow Cooker

    125 Easy Recipes for the Electric Slow Cooker
    by Michele Scicolone
    • Format: Reflowable
    • From $4.50 USD
  • Cooking the Roman Way

    Authentic Recipes from the Home Cooks and Trattorias of Rome
    by David Downie
    • Format: Reflowable
    • From $6.00 USD
  • The Mafia Cookbook

    Revised and Expanded
    by Joseph Iannuzzi
    • Format: Reflowable
    • $5.99 USD
  • Riso

    Undiscovered Rice Dishes of Northern Italy
    by Gioietta Vitale; Lisa Lawley
    • Format: Reflowable
    • From $4.50 USD
  • Vegano Italiano: 150 Vegan Recipes from the Italian Table

    by Rosalba Gioffré
    • Format: Reflowable
    • $20.98 USD
  • Riso

    Undiscovered Rice Dishes of Northern Italy
    by Gioietta Vitale; Lisa Lawley
    • Format: Reflowable
    • From $3.00 USD
  • Pasta, Pane, Vino

    Deep Travels Through Italy's Food Culture
    by Matt Goulding
    • Format: Reflowable
    • $23.99 USD
  • The Plantpower Way: Italia

    Delicious Vegan Recipes from the Italian Countryside: A Cookbook
    by Rich Roll; Julie Piatt
    • Format: Reflowable
    • $14.99 USD
  • Chickens in the Road

    An Adventure in Ordinary Splendor
    by Suzanne McMinn
    • Format: Reflowable
    • $13.99 USD
  • Bianco

    Pizza, Pasta, and Other Food I Like
    by Chris Bianco
    • Format: Reflowable
    • $25.99 USD
  • Naturally Vegetarian

    Recipes and Stories from My Italian Family Farm: A Cookbook
    by Valentina Solfrini
    • Format: Reflowable
    • $18.99 USD
  • Rao's On the Grill

    Perfectly Simple Italian Recipes from My Family to Yours
    by Frank Pellegrino, Jr.
    • Format: Reflowable
    • $11.99 USD
  • Dinner at the Club

    100 Years of Stories and Recipes from South Philly's Palizzi Social Club
    by Joey Baldino; Adam Erace
    • Format: Reflowable
    • $16.99 USD
  • Salad Pizza Wine

    And Many More Good Things from Elena
    by Janice Tiefenbach; Stephanie Mercier Voyer; Ryan Gray; Marley Sniatowsky
    • Format: Reflowable
    • $16.99 USD
  • Italian Wine

    The History, Regions, and Grapes of an Iconic Wine Country
    by Shelley Lindgren; Kate Leahy
    • Format: Reflowable
    • $14.99 USD
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