Browsing “Regional & Ethnic” (Showing 721 - 740 of 4704 results)

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  • American Cake

    From Colonial Gingerbread to Classic Layer, the Stories and Recipes Behind More Than 125 of Our Best-Loved Cakes
    by Anne Byrn
    • Format: Reflowable
    • $13.99 USD

  • The Complete Idiot's Guide to Eating Local

    Enjoy Fresher, Healthier Foods, and Help the Environment
    by Diane A. Welland M.S., R.D.
    • Format: Reflowable
    • $8.99 USD

  • Simple Food, Big Flavor

    Unforgettable Mexican-Inspired Recipes from My Kitchen to Yours
    by Aaron Sanchez
    • Format: Reflowable
    • $17.99 USD

  • Okra

    a Savor the South cookbook
    by Virginia Willis
    • Edition: 1st
    • Format: Reflowable
    • $9.99 USD

  • Délices du Liban

    by Maya Barakat-Nuq
    • Format: Reflowable
    • $7.99 USD

  • Great British Cooking

    A Well-Kept Secret
    by Jane Garmey
    • Format: Reflowable
    • From $3.75 USD

  • The Taste of Portugal

    A Voyage of Gastronomic Discovery Combined with Recipes, History and Folklore
    by Edite Vieira
    • Format: Reflowable
    • From $4.50 USD

  • The Sullivan Street Bakery Cookbook

    by Jim Lahey
    • Format: Reflowable
    • $35.00 USD

  • Perryville

    This Grand Havoc of Battle
    by Kenneth W. Noe
    • Format: Fixed
    • $60.00 USD

  • The NYC Kitchen Cookbook

    150 Recipes Inspired by the Specialty Food Shops, Spice Stores, and Markets of New York City
    by Tracey Ceurvels
    • Format: Reflowable
    • $16.99 USD

  • Gumbo

    a Savor the South cookbook
    by Dale Curry
    • Edition: 1st
    • Format: Reflowable
    • $9.99 USD

  • Cooking with Giovanni Caboto

    Regional Italian Cuisine
    • Format: Reflowable
    • $29.99 USD

  • Plate

    by Marlene van der Westhuizen
    • Edition: 1st
    • Format: Reflowable
    • $14.00 USD

  • Midwest Maize

    How Corn Shaped the U.S. Heartland
    by Cynthia Clampitt
    • Format: Fixed
    • $14.95 USD

  • Poulets & Légumes

    My Favorite Chicken and Vegetable Recipes
    by Jacques Pépin
    • Format: Reflowable
    • From $4.50 USD

  • Prime Time Emeril

    More TV Dinners From America's Favorite Chef
    by Emeril Lagasse
    • Format: Reflowable
    • $16.99 USD

  • Comfort Food Recipes

    by Valerie Alston
    • Format: Reflowable
    • $3.09 USD

  • The Food Lover's Guide to Meat and Potatoes

    by Sharon T. Herbst
    • Format: Reflowable
    • $14.99 USD

  • Good for Your Health All Asian Cookbook (P)

    by Marie Wilson
    • Format: Reflowable
    • $5.99 USD

  • L.A. Son

    My Life, My City, My Food
    by Roy Choi; Tien Nguyen; Natasha Phan
    • Format: Reflowable
    • From $7.25 USD
Showing 721 - 740 of 4704 results
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