Browsing Dairy 61 - 80 of 186 results

  • eBook
    Over 100 Recipes for Venison, Elk, Moose, Rabbit, Duck, Fish and More
    • Keith Sarasin
    • Cider Mill Press
    • Reflowable Layout

    $14.99 USD

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  • eBook
    • Darlene Carlisle
    • Gibbs Smith
    • Reflowable Layout

    $8.99 USD

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  • eBook
    • T. C. Calvert
    • Davidson Press
    • Reflowable Layout

    $6.99 USD

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  • eBook
    Over 250 Varieties Described, with Recipes
    • T.A. Layton
    • Dover Publications
    • Reflowable Layout

    $4.50 USD

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  • eBook
    Fresh, Vibrant, Delicious
    • Editors of Cider Mill Press
    • Cider Mill Press
    • Reflowable Layout

    $36.99 USD

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  • eBook
    • Helene Siegel; Karen Gillingham
    • Celestial Arts
    • Reflowable Layout

    $4.99 USD

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  • eBook
    [A Cookbook]
    • Carlo Middione
    • Ten Speed Press
    • Reflowable Layout

    $7.99 USD

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  • eBook
    Healthy and Delicious Recipes for Breakfast, Lunch, Dinner and Dessert: A Cookbook
    • Hubert Cormier
    • Appetite by Random House
    • Reflowable Layout

    $14.99 USD

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  • eBook
    60 Recipes and Riffs [A Cookbook]
    • Editors of Food52
    • Ten Speed Press
    • Reflowable Layout

    $6.99 USD

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  • eBook
    More than 200 Fresh Approaches from Breakfast to Dessert
    • Marie Simmons
    • Harvest
    • Fixed Layout

    $20.99 USD

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  • eBook
    Recipes for the Finer Things in Life
    • Kevin VanBlarcum; James Edward Davis
    • Hatherleigh Press (RHP)
    • Reflowable Layout

    $12.99 USD

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  • eBook
    The Surprising Story of Milk Through the Ages
    • Anne Mendelson
    • Knopf
    • Reflowable Layout

    $17.99 USD

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  • eBook
    Unwrapping America's Unique Culture of Cheese
    • Kirstin Jackson
    • Tarcher
    • Reflowable Layout

    $6.99 USD

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  • eBook
    • Arto der Haroutunian
    • Grub Street Cookery (ORM)
    • Reflowable Layout

    Starting at:$7.56 USD

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  • eBook
    Everyday Comfort Food from America's Dairy Farm Families
    • Lisa Kingsley
    • Andrews McMeel Publishing, LLC (ORM)
    • Reflowable Layout

    Starting at:$7.52 USD

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  • eBook
    • Morgan McGlynn Carr
    • White Lion Publishing
    • Reflowable Layout

    $36.00 USD

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  • eBook
    An Indulgent Odyssey Through the Artisan Cheese World
    • Joe Berkowitz
    • Harper Perennial (ORM)
    • Reflowable Layout

    Starting at:$8.86 USD

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  • eBook
    Make Your Own Plant-Based Mylks, Cheezes, and Kitchen Staples
    • Marleen Visser
    • Skyhorse
    • Reflowable Layout

    $17.99 USD

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  • eBook
    Over 100 Recipes, with Instructions on How to Buy, Store, and Serve All Your Favorite Cheeses
    • Paula Lambert
    • Simon & Schuster
    • Reflowable Layout

    $15.99 USD

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  • eBook
    • Lou Seibert Pappas
    • Chronicle Books LLC (ORM)
    • Reflowable Layout

    Starting at:$7.52 USD

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