Browsing General 361 - 378 of 378 results

  • eBook
    • Betty Crocker
    • Houghton Mifflin Harcourt (ORM)
    • Reflowable Layout

    Starting at:$4.50 USD

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  • eBook
    • Pillsbury Editors
    • Houghton Mifflin Harcourt (ORM)
    • Reflowable Layout

    Starting at:$4.50 USD

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  • eBook
    All New Home Clones of America's Favorite Brand-Name Foods: A Cookbook
    • Todd Wilbur
    • Plume
    • Reflowable Layout

    $12.99 USD

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  • eBook
    Learn (and Break) the Rules for Making IPAs, Sours, Pilsners, Stouts, and More
    • Emma Christensen
    • Ten Speed Press
    • Reflowable Layout

    $4.99 USD

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  • eBook
    Over 325 Recipes for Your Favorite Bar Snacks and Beer Cocktails
    • John E Schlimm
    • Cumberland House
    • Reflowable Layout

    $14.99 USD

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  • eBook
    A Taste of the World's Most Dangerous Flavor, with Recipes [A Cookbook]
    • Jennifer McLagan
    • Ten Speed Press
    • Reflowable Layout

    $14.99 USD

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  • eBook
    This Feeling of Exaltation
    • 1st Edition
    • John Steen
    • Bloomsbury Academic
    • Reflowable Layout

    Starting at:$26.30 USD

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  • eBook
    From Krusty Burgers to Marge's Pretzels, Famous Recipes from Your Favorite Cartoon Family
    • Laurel Randolph
    • Adams Media
    • Reflowable Layout

    $10.99 USD

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  • eBook
    • KeeKee
    • iUniverse
    • Reflowable Layout

    $3.99 USD

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  • eBook
    Production, Bioavailability, Health Potential, and Regulatory Issues
    • 1st Edition
    • John Oloche Onuh
    • CRC Press
    • Reflowable Layout

    Starting at:$55.00 USD

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  • eBook
    Contemporary & classic dishes from the Café del Sol family kitchen
    • 1st Edition
    • Chiara Viljoen; Ryan Viljoen; Luciana Treccani
    • Random House Struik
    • Reflowable Layout

    $19.00 USD

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  • eBook
    How To Cook Viral Recipes
    • Albert Niazhvinski
    • DK (DK)
    • Reflowable Layout

    $12.99 USD

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  • eBook
    Find, Gather, and Cook 50 Wild Plants
    • Lisa M. Rose
    • Timber Press
    • Reflowable Layout

    $11.99 USD

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  • eBook
    The Most Controversial Foods and Ingredients
    • 1st Edition
    • Randi Minetor
    • Greenwood
    • Reflowable Layout

    Starting at:$40.37 USD

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  • eBook
    Tart Mixers for Delicious Cocktails and Mocktails
    • 1st Edition
    • Michael Dietsch
    • Countryman Press
    • Reflowable Layout

    $23.74 USD

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  • eBook
    Recipes, Cheeseboards and Pairings
    • Mathew Carver; Patrick McGuigan
    • Kyle Books
    • Reflowable Layout

    $1.99 USD

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  • eBook
    Food and Recipes
    • Brigitte Webster
    • Pen & Sword History (ORIM)
    • Fixed Layout

    Starting at:$6.50 USD

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  • eBook
    A Bone Broth Cookbook
    • Marco Canora
    • Clarkson Potter
    • Reflowable Layout

    $11.99 USD

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