Browsing Seafood 1 - 20 of 251 results

  • eBook
    A Biography of the Fish that Changed the World
    • Mark Kurlansky
    • Penguin Books (P-US)
    • Reflowable Layout

    $8.99 USD

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  • eBook
    a QuickStudy Digital Reference
    • Kathleen Grathwol
    • QuickStudy Reference Guides
    • Fixed Layout

    $6.95 USD

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  • eBook
    The Fight for Our Local Seafood
    • Paul Greenberg
    • Penguin Books (P-US)
    • Reflowable Layout

    $4.99 USD

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  • eBook
    New Approaches to Chinese Cuisine
    • Susanna Foo
    • Harvest
    • Fixed Layout

    $23.99 USD

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  • eBook
    Four-Star Simplicity
    • Eric Ripert; Maguy Le Coze
    • Clarkson Potter
    • Reflowable Layout

    $4.99 USD

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  • eBook
    Seafood Recipes from Maine
    • Nick Alfiero
    • Down East Books
    • Fixed Layout

    $19.99 USD

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  • eBook
    Shrimp from the Bay to the Bayou
    • Carl A. Brasseaux; Donald W. Davis
    • University Press of Mississippi
    • Fixed Layout

    $25.00 USD

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  • eBook
    A Complete Guide to Sourcing, Shucking, Grilling, Broiling, and Frying
    • Nils Bernstein
    • Artisan
    • Reflowable Layout

    $14.99 USD

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  • eBook
    Recipes from the islands and shores of the Mediterranean
    • 1st Edition
    • Ben Tish
    • Bloomsbury Absolute
    • Reflowable Layout

    $24.50 USD

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  • eBook
    100 Global Dishes You Can Make Anywhere (An International Cookbook. Delicious Recipes from Around the World)
    • Abby Cheshire
    • Harper Celebrate
    • Reflowable Layout

    $14.99 USD

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  • eBook
    • Betty Crocker
    • Harvest
    • Reflowable Layout

    $1.99 USD

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  • eBook
    Dangerous Tales and Manly Recipes from the Bering Sea
    • Travis Lofland; Jason Lofland
    • Thomas Nelson
    • Reflowable Layout

    Starting at:$4.50 USD

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  • eBook
    75 Recipes Celebrating the World's Favorite Seafood
    • Dana Moos
    • Down East Books
    • Fixed Layout

    $21.99 USD

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  • eBook
    • Stuart Griffin
    • Tuttle Publishing
    • Reflowable Layout

    $5.99 USD

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  • eBook
    Recipes for Chowders, Bisques, Boils, Stews, and Classic Seafood Medleys
    • Craig Fear
    • Countryman Press
    • Reflowable Layout

    $23.70 USD

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  • eBook
    More than 100 Recipes to Cook at Home
    • Matt Dean Pettit
    • Appetite by Random House
    • Reflowable Layout

    $21.99 USD

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  • eBook
    • Betty Crocker
    • Houghton Mifflin Harcourt (ORM)
    • Reflowable Layout

    Starting at:$2.10 USD

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  • eBook
    • James Ginzler; Loz Tallent
    • IMM Lifestyle Books (ORM)
    • Reflowable Layout

    Starting at:$6.30 USD

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  • eBook
    Recipes from my Indonesian Kitchen
    • 1st Edition
    • Lara Lee
    • Bloomsbury Publishing
    • Reflowable Layout

    $24.50 USD

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  • eBook
    Tastes and Tales From Scotland
    • Ghillie Basan
    • Birlinn (ORM)
    • Reflowable Layout

    Starting at:$8.04 USD

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