41 - 60 of 570 results for "store"

  • eBook
    How to Pickle and Preserve, Can and Freeze, Dry and Store Vegetables and Fruits
    • 1st Edition
    • Jean Anderson
    • The University of North Carolina Press
    • Fixed Layout

    $19.99 USD

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  • eBook
    The Beginner's Guide to Preparing, Canning, and Storing Veggies, Fruits, Meats, and More
    • Adams Media
    • Reflowable Layout

    $2.99 USD

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  • eBook
    Store Less Fat, Burn the Rest, and Harness the Power of Carbs to Lose Weight
    • Harley Pasternak, M.Sc.
    • Rodale
    • Reflowable Layout

    $13.99 USD

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  • eBook
    Can, Culture, Pickle, Freeze, Ferment, Dehydrate, Salt, Smoke, and Store Fruits, Vegetables, Meat, Milk, and More
    • 1st Edition
    • Leda Meredith
    • Countryman Press
    • Reflowable Layout

    $20.85 USD

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  • eBook
    Over 100 Recipes, with Instructions on How to Buy, Store, and Serve All Your Favorite Cheeses
    • Paula Lambert
    • Simon & Schuster
    • Reflowable Layout

    $15.99 USD

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  • eBook
    More Than 250 Simple, Spectacular Recipes to Cook, Store, and Share When You Buy in Quantity
    • Sally Sampson
    • Simon & Schuster
    • Reflowable Layout

    $15.99 USD

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  • eBook
    Discover Which Foods to Buy (And Which to Avoid) on Your Next Trip to the Grocery Store
    • H. Leighton Steward
    • Ballantine
    • Reflowable Layout

    $7.99 USD

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  • eBook
    150 Recipes Inspired by the Specialty Food Shops, Spice Stores, and Markets of New York City
    • Tracey Ceurvels
    • Skyhorse
    • Reflowable Layout

    $16.99 USD

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  • eBook
    100 Delicious Recipes That Let You Ditch the Crave, Crash, Fat-Storing Cycle and Heal Your Metabolism
    • Meredith Mann
    • Fair Winds Press
    • Reflowable Layout

    $26.99 USD

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  • eBook
    120 Mix-and-Match Recipes to Cook from Scratch -- with Smart Store-Bought Shortcuts When You Need Them
    • Stacie Billis
    • Balance
    • Reflowable Layout

    $15.99 USD

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  • eBook
    Navigate the Grocery Store, Ditch Artificial and Unsafe Ingredients, Bust Nutritional Myths, and Select the Healthiest Foods Possible
    • Maria Marlowe
    • Fair Winds Press (ORM)
    • Reflowable Layout

    Starting at:$7.70 USD

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  • eBook
    A Practical and Persuasive Cookbook for Anyone Living Alone-with More Than 350 Easy, Delicious Recipes and Strategies for Food Shopping, Storing, and Recycling
    • Jane Doerfer
    • Knopf
    • Reflowable Layout

    $6.99 USD

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  • eBook
    An Illustrated History of Everything We Eat
    • ;
    • DK (DK)
    • Reflowable Layout

    $12.99 USD

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  • eBook
    27 Chefs Talk About What Got Them into the Kitchen
    • Dorothy Hamilton; Patric Kuh
    • HarperCollins e-books (ORM)
    • Reflowable Layout

    Starting at:$5.34 USD

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  • eBook
    Recipes from the Eastern Shore
    • Mike Bradshaw
    • Christian Faith Publishing, Inc.
    • Reflowable Layout

    $9.99 USD

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  • eBook
    • Nancy Bedford
    • Authorhouse
    • Reflowable Layout

    $3.99 USD

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  • eBook
    Celebrated Recipes and Delicious Fun for Every Kitchen Goddess
    • Margie Lapanja
    • Conari Press (ORM)
    • Reflowable Layout

    Starting at:$8.15 USD

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  • eBook
    Recipes from the Coastal South
    • Sammy Monsour; Kassady Wiggins
    • Weldon Owen
    • Reflowable Layout

    $16.99 USD

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  • eBook
    A Guide to Creating Extraordinary Meals Without Electricity
    • Daphne Nikolopoulos
    • Pineapple Press
    • Reflowable Layout

    $16.99 USD

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  • eBook
    Baked for Love, Life and Happiness
    • Nadine Ingram
    • Simon & Schuster Australia
    • Reflowable Layout

    $19.99 USD

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