61 - 80 of 106 results for "man"

  • eBook
    Why Industrial Food Is Good and How to Make It Even Better
    • Jan Dutkiewicz; Gabriel N. Rosenberg
    • Basic Books
    • Reflowable Layout

    $18.99 USD

    View Details
  • eBook
    • 1st Edition
    • Ian Buxton; Paul S Hughes
    • Royal Society of Chemistry
    • Reflowable Layout

    $39.00 USD

    View Details
  • eBook
    The Many Faces of Chemistry in Poultry Production and Processing
    • 1st Edition
    • Katarzyna Stadnicka, Aleksandra Dunisławska, Bartosz Tylkowski
    • De Gruyter
    • Reflowable Layout

    $154.39 USD

    View Details
  • eBook
    Trends and Technologies
    • 1st Edition
    • Khalid Bashir; Kulsum Jan; Shumaila Jan; Ab Lateef Khan; David Julian Mcclements
    • Academic Press
    • Reflowable Layout

    $200.00 USD

    View Details
  • eBook
    Contested Meanings and Socio-Environmental Change in Argentine Yerba Mate Cultivation
    • Adam S. Dohrenwend
    • Springer
    • Reflowable Layout

    Starting at:$19.50 USD

    View Details
  • eBook
    • 2nd Edition
    • Jan Velisek; Richard Koplik; Karel Cejpek
    • Wiley-Blackwell
    • Reflowable Layout

    $96.00 USD

    View Details
  • eBook
    • Yushi Mao; Nong Zhao; Xiaojing Yang
    • World Scientific
    • Reflowable Layout

    $46.00 USD

    View Details
  • eBook
    The Science of Taste and Aroma
    • 1st Edition
    • Nak-Eon Choi; Jung H. Han
    • Wiley-Blackwell
    • Reflowable Layout

    $77.00 USD

    View Details
  • eBook
    Bioactives, Health Effects and Processing
    • Asli Can Karaca, Esra Capanoglu guven
    • Academic Press
    • Reflowable Layout

    $175.00 USD

    View Details
  • eBook
    Cooking Hacks and Yummy Recipes You Can Build, Mix, Bake, and Grow
    • 1st Edition
    • Kathy Ceceri
    • Maker Media, Inc
    • Reflowable Layout

    $15.99 USD

    View Details
  • eBook
    • 2nd Edition
    • Melvin A. Pascall; Jung H. Han
    • Wiley-Blackwell
    • Reflowable Layout

    $173.00 USD

    View Details
  • eBook
    • Downing, D L
    • Woodhead Publishing
    • Fixed Layout

    $270.00 USD

    View Details
  • eBook
    Proceedings of the seventh Symposium on lactic acid bacteria: genetics, metabolism and applications, 1–5 September 2002, Egmond aan Zee, the Netherlands
    • 1st Edition
    • Roland J. Siezen; ‎Jan Kok; Tjakko Abee
    • Springer
    • Fixed Layout

    Starting at:$47.70 USD

    View Details
  • eBook
    • Poole, Colin F.; Cooke, Michael; Wilson, Ian D.
    • Academic Press
    • Reflowable Layout

    $6,800.00 USD

    View Details
  • eBook
    Unit Operations and Processing Equipment in the Food Industry
    • 1st Edition
    • Seid Mahdi Jafari, Esra Capanoglu, Asli Can Karaca
    • Woodhead Publishing
    • Reflowable Layout

    $250.00 USD

    View Details
  • eBook
    Emerging Trends, Techno-economic and Environmental Considerations
    • 1st Edition
    • Olalere Olusegun Abayomi, Gan Chee Yuen, Puranjan Mishra
    • Academic Press
    • Reflowable Layout

    $150.00 USD

    View Details
  • eBook
    • Kasapis, Stefan; Norton, Ian T.; Ubbink, Johan B
    • Academic Press
    • Fixed Layout

    $170.00 USD

    View Details
  • eBook
    • 14th Edition
    • Featherstone, Susan
    • Woodhead Publishing
    • Reflowable Layout

    $235.00 USD

    View Details
  • eBook
    An Introduction
    • 1st Edition
    • Vimal Katiyar
    • De Gruyter
    • Reflowable Layout

    $200.00 USD

    View Details
  • eBook
    An Introduction
    • 1st Edition
    • Peter Heusser
    • Peter Lang GmbH, Internationaler Verlag der Wissenschaften
    • Reflowable Layout

    $79.75 USD

    View Details