Browsing “Restaurants” (Showing 421 - 440 of 700 results)

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  • Extreme Cuisine

    The Weird and Wonderful Foods That People Eat
    by Jerry Hopkins
    • Format: Reflowable
    • $8.99 USD

  • Thailand's Best Street Food

    The Complete Guide to Streetside Dining in Bangkok, Chiang Mai, Phuket and Other Areas
    by Chawadee Nualkhair
    • Format: Reflowable
    • $15.95 USD

  • Food Lovers' Guide to® Washington, D.C.

    The Best Restaurants, Markets & Local Culinary Offerings
    by Beth Kanter
    • Edition: 1st
    • Format: Fixed
    • From $9.10 USD

  • Not For Tourists Guide to Washington DC 2017

    by Not for Tourists
    • Format: Reflowable
    • $2.99 USD

  • The Southern Foodie's Guide to the Pig

    A Culinary Tour of 50 of the South's Best Restaurants & the Recipes That Made Them Famous
    by Chris Chamberlain
    • Format: Reflowable
    • From $4.50 USD

  • Food Lovers' Guide to® Rhode Island

    The Best Restaurants, Markets & Local Culinary Offerings
    by Patricia Harris; David Lyon
    • Edition: 1st
    • Format: Fixed
    • From $10.40 USD

  • Food Lovers' Guide to® Tampa Bay

    The Best Restaurants, Markets & Local Culinary Offerings
    by Todd Sturtz
    • Edition: 1st
    • Format: Fixed
    • From $7.80 USD

  • Food Lovers' Guide to® Orlando

    The Best Restaurants, Markets & Local Culinary Offerings
    by Ricky Ly
    • Edition: 1st
    • Format: Fixed
    • From $9.10 USD

  • Baltimore Chef's Table

    Extraordinary Recipes from Charm City and the Surrounding Counties
    by Kathryn Wielech Patterson; Neal Patterson
    • Edition: 1st
    • Format: Fixed
    • From $12.35 USD

  • Food Lovers' Guide to® Los Angeles

    The Best Restaurants, Markets & Local Culinary Offerings
    by Cathy Chaplin
    • Edition: 1st
    • Format: Fixed
    • From $10.40 USD

  • Fairfield County Chef's Table

    Extraordinary Recipes from Connecticut's Gold Coast
    by Dr Amy Kundrat
    • Edition: 1st
    • Format: Fixed
    • From $12.35 USD

  • Brooklyn Chef's Table

    Extraordinary Recipes from Coney Island to Brooklyn Heights
    by Sarah Zorn
    • Edition: 1st
    • Format: Fixed
    • From $15.28 USD

  • Food Lovers' Guide to® Dallas & Fort Worth

    The Best Restaurants, Markets & Local Culinary Offerings
    by June Naylor
    • Edition: 1st
    • Format: Fixed
    • From $10.40 USD

  • San Francisco Chef's Table

    Extraordinary Recipes from the City by the Bay
    by Carolyn Jung
    • Edition: 1st
    • Format: Fixed
    • From $15.28 USD

  • New Haven Chef's Table

    Restaurants, Recipes, and Local Food Connections
    by Faith Middleton
    • Edition: 1st
    • Format: Fixed
    • From $13.98 USD

  • Austin Chef's Table

    Extraordinary Recipes from the Texas Capital
    by Crystal Esquivel
    • Edition: 1st
    • Format: Fixed
    • From $12.35 USD

  • Market Restaurant + Bar Cookbook

    Seasonally Inspired Cuisine from Southern California
    by Carl Schroeder; Maria Desiderata Montana
    • Format: Fixed
    • From $21.45 USD

  • Food Lovers' Guide to® Queens

    The Best Restaurants, Markets & Local Culinary Offerings
    by Meg Cotner
    • Edition: 1st
    • Format: Fixed
    • From $9.10 USD

  • Food Lovers' Guide to® Santa Fe, Albuquerque & Taos

    The Best Restaurants, Markets & Local Culinary Offerings
    by Dr Andrea Feucht
    • Edition: 1st
    • Format: Fixed
    • From $9.10 USD

  • Food Lovers' Guide to® Manhattan

    The Best Restaurants, Markets & Local Culinary Offerings
    by Alexis Lipsitz Flippin
    • Edition: 1st
    • Format: Fixed
    • From $10.40 USD
Showing 421 - 440 of 700 results
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