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Browsing Essays 81 - 100 of 451 results

  • eBook
    Rewriting Kitchen Space in Contemporary Women’s Food Memoirs
    • Caroline J. Smith
    • University Press of Mississippi
    • Reflowable Layout

    R573.33 ZARPrice includes VAT

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  • eBook
    ¿Qué vino es el más adecuado para cada alimento?
    • Isabel Sampere
    • De Vecchi Ediciones
    • Reflowable Layout

    Starting at:R47.78 ZARPrice includes VAT

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  • eBook
    How I Fed My Daughter out of Failure to Thrive
    • 1st Edition
    • Debi Lewis
    • Rowman & Littlefield Publishers
    • Fixed Layout

    Starting at:R391.39 ZARPrice includes VAT

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  • eBook
    An Illustrated Guide to Queer Food (with Recipes)
    • Edited by Alex D. Ketchum and Megan J. Elias
    • Arsenal Pulp Press
    • Reflowable Layout

    R229.14 ZARPrice includes VAT

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  • eBook
    A Memoir from Communist Poland
    • Agata Izabela Brewer
    • Mad Creek Books
    • Reflowable Layout

    R476.82 ZARPrice includes VAT

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  • eBook
    How to Find and Taste Sensational Global Sweets
    • Diane Borsato
    • Chronicle Books LLC
    • Reflowable Layout

    R267.36 ZARPrice includes VAT

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  • eBook
    Recipes from the Beautiful Island
    • Cathy Erway
    • Houghton Mifflin Harcourt (ORM)
    • Fixed Layout

    Starting at:R142.76 ZARPrice includes VAT

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  • eBook
    A History of Dessert
    • 1st Edition
    • Michael Krondl
    • Chicago Review Press
    • Fixed Layout

    Starting at:R62.11 ZARPrice includes VAT

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  • eBook
    The Modern Age of Mexico's Most Traditional Spirit
    • Chantal Martineau
    • Chicago Review Press
    • Reflowable Layout

    Starting at:R105.11 ZARPrice includes VAT

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  • eBook
    A History of Dessert
    • 1st Edition
    • Michael Krondl
    • Chicago Review Press
    • Reflowable Layout

    Starting at:R62.11 ZARPrice includes VAT

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  • eBook
    The Art and Practice of the Midday Meal
    • Peter Miller
    • ABRAMS Image
    • Reflowable Layout

    Starting at:R105.11 ZARPrice includes VAT

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  • eBook
    A Collection of His Best and Tastiest Food Writing
    • Michael Bateman
    • Grub Street Cookery (ORM)
    • Reflowable Layout

    Starting at:R141.04 ZARPrice includes VAT

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  • eBook
    • G. Thomann
    • Vintage Cookery Books
    • Reflowable Layout

    R126.50 ZARPrice includes VAT

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  • eBook
    The Searing Story of a Top Chef Marked Forever by the Grit and Grace of Life in the Kitchen
    • Rick Tramonto
    • Tyndale Momentum
    • Reflowable Layout

    R716.47 ZARPrice includes VAT

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  • eBook
    Recipes + Ideas for Getting Involved
    • Julia Turshen
    • Chronicle Books LLC (ORM)
    • Reflowable Layout

    Starting at:R125.75 ZARPrice includes VAT

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  • eBook
    American Immigrant Cooking in a Time of Crisis, Essays and Recipes
    • Philip Gleissner and Harry Eli Kashdan (Editors)
    • Rutgers University Press
    • Fixed Layout

    R553.27 ZARPrice includes VAT

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  • eBook
    A Memoir of Suburban Homesteading with 125 Recipes
    • Janice Cole
    • Chronicle Books LLC (ORM)
    • Reflowable Layout

    Starting at:R125.56 ZARPrice includes VAT

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  • eBook
    A Year's Worth of Weekly Recipes Tested, Tasted, and Approved by the Staff of NPR's "All Things Considered"
    • Melissa Gray
    • Chronicle Books LLC (ORM)
    • Reflowable Layout

    Starting at:R125.75 ZARPrice includes VAT

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  • eBook
    The True Life Story of Chef Rossi: A Memoir with Recipes
    • Rossi
    • The Feminist Press at CUNY (ORM)
    • Reflowable Layout

    Starting at:R149.44 ZARPrice includes VAT

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  • eBook
    In Search of the Secrets of Flavor
    • Diane Fresquez
    • The Feminist Press at CUNY (ORM)
    • Reflowable Layout

    Starting at:R151.17 ZARPrice includes VAT

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