Browsing Canning & Preserving 181 - 200 of 213 results

  • eBook
    Preserving Whole Fresh Food with Live Cultures in Your Home Kitchen
    • Alex Lewin
    • New Shoe Press
    • Reflowable Layout

    R324.30 ZARPrice includes VAT

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  • eBook
    Pickle and Ferment Everything Your Garden or Market Has to Offer
    • Julie Laing
    • Callisto (ORM)
    • Reflowable Layout

    Starting at:R143.05 ZARPrice includes VAT

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  • eBook
    A Guide to a Sustainable and Regenerative Lifestyle
    • Roxanne Ahern
    • Yellow Pear Press
    • Reflowable Layout

    R414.00 ZARPrice includes VAT

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  • eBook
    All You Need to Know to Prepare and Freeze over 200 Everyday Foods
    • Carol Bowen
    • Grub Street Cookery (ORM)
    • Reflowable Layout

    Starting at:R125.24 ZARPrice includes VAT

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  • eBook
    The Magic of Your Dehydrator in 80 Delicious Recipes and Inspiring Techniques
    • Sara Dickerman
    • Chronicle Books LLC (ORM)
    • Reflowable Layout

    Starting at:R144.93 ZARPrice includes VAT

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  • eBook
    Preserving Whole Fresh Food with Live Cultures in Your Home Kitchen
    • Alex Lewin
    • Quarry Books (ORM)
    • Reflowable Layout

    Starting at:R215.90 ZARPrice includes VAT

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  • eBook
    Japanese Pickles and Microbial Foodways
    • 1st Edition
    • Aya Hirata Kimura
    • University of California Press
    • Reflowable Layout

    R566.71 ZARPrice includes VAT

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  • eBook
    From Barbecue to Bibimbap 100 Easy-To-Prepare Recipes
    • Taekyung Chung; Debra Samuels
    • Tuttle Publishing
    • Fixed Layout

    R361.10 ZARPrice includes VAT

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  • eBook
    From pantry to plate - delicious recipes for your table
    • 1st Edition
    • Robin Gill
    • Absolute Press
    • Reflowable Layout

    R529.81 ZARPrice includes VAT

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  • eBook
    • Downing, D L
    • Woodhead Publishing
    • Fixed Layout

    R5,108.84 ZARPrice includes VAT

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  • eBook
    The Fat Pig Farm book of preserves, pickles and sauces
    • Matthew Evans
    • Murdoch Books
    • Reflowable Layout

    R306.53 ZARPrice includes VAT

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  • eBook
    Easy Sauces, seasonings and condiments to make at home
    • 1st Edition
    • Sonia Cabano
    • Random House Struik
    • Reflowable Layout

    R224.25 ZARPrice includes VAT

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  • eBook
    • A. Louise Andrea
    • Read Books Ltd.
    • Reflowable Layout

    R172.50 ZARPrice includes VAT

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  • eBook
    Making and cooking with cheeses at home
    • Morgan McGlynn Carr
    • White Lion Publishing
    • Fixed Layout

    R664.70 ZARPrice includes VAT

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  • eBook
    Start Canning and Preserving at Home Today
    • Jackie Parente
    • CompanionHouse Books (ORM)
    • Reflowable Layout

    Starting at:R151.56 ZARPrice includes VAT

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  • eBook
    • Edna Staebler
    • Wilfrid Laurier University Press
    • Fixed Layout

    Starting at:R112.59 ZARPrice includes VAT

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  • eBook
    Vegetables with more taste & less waste
    • Alex Elliott-Howery; Sabine Spindler
    • Murdoch Books
    • Reflowable Layout

    R264.72 ZARPrice includes VAT

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  • eBook
    • Leisure Arts
    • Leisure Arts
    • Reflowable Layout

    Starting at:R145.69 ZARPrice includes VAT

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  • eBook
    • Family Living
    • Leisure Arts
    • Reflowable Layout

    Starting at:R77.20 ZARPrice includes VAT

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  • eBook
    • Leisure Arts
    • Leisure Arts
    • Reflowable Layout

    Starting at:R128.48 ZARPrice includes VAT

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