• Education & Business Solutions Opens in new window

Browsing Canning & Preserving 141 - 160 of 190 results

  • eBook
    A Guide to a Sustainable and Regenerative Lifestyle
    • Roxanne Ahern
    • Yellow Pear Press
    • Reflowable Layout

    R191.28 ZARPrice includes VAT

    View Details
  • eBook
    • Various
    • Read Books Ltd.
    • Reflowable Layout

    R172.50 ZARPrice includes VAT

    View Details
  • eBook
    • U.S. Dept. of Agriculture
    • Dover Publications
    • Reflowable Layout

    R190.51 ZARPrice includes VAT

    View Details
  • eBook
    The Japanese Art of Fermented Pickling
    • Nami Yamada
    • Tuttle Publishing
    • Fixed Layout

    R382.74 ZARPrice includes VAT

    View Details
  • eBook
    • H. T. Ludgate
    • Read Books Ltd.
    • Reflowable Layout

    R126.50 ZARPrice includes VAT

    View Details
  • eBook
    A Culinary Homage to Wild and Cultivated Mushrooms - with 120 Recipes
    • Chad Hyatt
    • The Experiment
    • Reflowable Layout

    R644.12 ZARPrice includes VAT

    View Details
  • eBook
    Easy Sauces, seasonings and condiments to make at home
    • 1st Edition
    • Sonia Cabano
    • Random House Struik
    • Fixed Layout

    R224.25 ZARPrice includes VAT

    View Details
  • eBook
    Jams, Jellies, Pickles and More
    • Carol Wilson
    • IMM Lifestyle Books (ORM)
    • Reflowable Layout

    Starting at:R67.01 ZARPrice includes VAT

    View Details
  • eBook
    The Magic of Your Dehydrator in 80 Delicious Recipes and Inspiring Techniques
    • Sara Dickerman
    • Chronicle Books LLC (ORM)
    • Reflowable Layout

    Starting at:R20.10 ZARPrice includes VAT

    View Details
  • eBook
    a Savor the South cookbook
    • 1st Edition
    • Andrea Weigl
    • The University of North Carolina Press
    • Reflowable Layout

    R191.28 ZARPrice includes VAT

    View Details
  • eBook
    With Many Useful Miscellaneous Receipts and Full Directions for the Construction of an Economical Drying-Chimney and Apparatus on an Entirely Original Plan
    • James Robinson
    • Read Books Ltd.
    • Reflowable Layout

    R172.50 ZARPrice includes VAT

    View Details
  • eBook
    Your Complete Resource to Create a Long-Term, Live-Saving Supply of Nutritious, Shelf-Stable Meals, Snacks, and More
    • Julie Languille; Daisy Luther; Tess Pennington; Shelle Wells
    • Ulysses Press (ORM)
    • Reflowable Layout

    Starting at:R147.43 ZARPrice includes VAT

    View Details
  • eBook
    Healthy Home-Style Recipes Using Shio Koji, Amazake, Brown Rice Miso, Nukazuke Pickles & Much More!
    • Hiroko Shirasaki
    • Tuttle Publishing
    • Reflowable Layout

    R382.74 ZARPrice includes VAT

    View Details
  • eBook
    The Book of Preserves
    • 1st Edition
    • Pam Corbin
    • Bloomsbury Publishing
    • Reflowable Layout

    R375.28 ZARPrice includes VAT

    View Details
  • eBook
    The Soul of Spain
    • Jeffrey Weiss
    • Agate Surrey (ORM)
    • Reflowable Layout

    Starting at:R120.62 ZARPrice includes VAT

    View Details
  • eBook
    All You Need to Know to Prepare and Freeze over 200 Everyday Foods
    • Carol Bowen
    • Grub Street Cookery (ORIM)
    • Reflowable Layout

    Starting at:R86.16 ZARPrice includes VAT

    View Details
  • eBook
    Preserving Whole Fresh Food with Live Cultures in Your Home Kitchen
    • Alex Lewin
    • New Shoe Press
    • Reflowable Layout

    R325.30 ZARPrice includes VAT

    View Details
  • eBook
    • Rachel Saunders
    • Andrews McMeel Publishing, LLC (ORM)
    • Reflowable Layout

    Starting at:R120.62 ZARPrice includes VAT

    View Details
  • eBook
    The Complete Guide to Growing, Preserving, Storing, and Cooking Your Favorite Vegetables
    • Tricia Swanton
    • Thunder Bay Press (ORM)
    • Reflowable Layout

    Starting at:R120.62 ZARPrice includes VAT

    View Details
  • eBook
    • 1st Edition
    • Julia Orbe
    • Random House Struik
    • Reflowable Layout

    R184.00 ZARPrice includes VAT

    View Details