Browsing “Middle Atlantic States” (Showing 21 - 35 of 35 results)

Subjects

  • The New Chesapeake Kitchen

    by John Shields
    • Format: Reflowable
    • From R95.98 ZAR
      Price includes VAT
  • Jersey Shore Food History

    Victorian Feasts to Boardwalk Treats
    by Karen L Schnitzphan
    • Format: Reflowable
    • From R16.00 ZAR
      Price includes VAT
  • The Chesapeake Table

    Your Guide to Eating Local
    by Renee Brooks Catacalos
    • Format: Fixed
    • R532.15 ZAR
      Price includes VAT
  • Finger Lakes Feast

    110 Delicious Recipes from New York's Hotspot for Wholesome Local Foods
    by Kate Harvey; Karl Zinsmeister; Noah Zinsmeister
    • Format: Reflowable
    • From R83.18 ZAR
      Price includes VAT
  • Eat Like a Local NEW YORK

    by Bloomsbury
    • Edition: 1st
    • Format: Reflowable
    • From R155.27 ZAR
      Price includes VAT
  • New York City Farmer & Feast

    Harvesting Local Bounty
    by Emily Brooks
    • Edition: 1st
    • Format: Fixed
    • From R263.41 ZAR
      Price includes VAT
  • Great Food Finds San Francisco

    Delicious Food from the City's Top Eateries
    by Carolyn Jung
    • Format: Reflowable
    • From R332.73 ZAR
      Price includes VAT
  • Hudson Valley Chef's Table

    Extraordinary Recipes From Westchester to Columbia County
    by Julia Sexton
    • Edition: 1st
    • Format: Fixed
    • From R263.41 ZAR
      Price includes VAT
  • Pennsylvania Breweries

    by Lew Bryson
    • Edition: 4th
    • Format: Reflowable
    • R405.03 ZAR
      Price includes VAT
  • Chesapeake Oysters

    The Bay's Foundation and Future
    by Katherine J. Livie
    • Format: Reflowable
    • From R95.98 ZAR
      Price includes VAT
  • The Gilded Age Cookbook

    Recipes and Stories from America's Golden Era
    by Becky Libourel Diamond
    • Format: Reflowable
    • From R457.49 ZAR
      Price includes VAT
  • Summer Pleasures, Winter Pleasures

    A Hudson Valley Cookbook
    by Peter G. Rose
    • Format: Fixed
    • R318.86 ZAR
      Price includes VAT
  • Pennsylvania Scrapple

    A Delectable History
    by Amy M. Strauss
    • Format: Reflowable
    • From R79.98 ZAR
      Price includes VAT
  • Adirondack Cookbook

    by Hallie Bond; Stephen Topper
    • Format: Reflowable
    • From R79.98 ZAR
      Price includes VAT
  • Washington, DC Chef's Table

    Extraordinary Recipes from the Nation's Capital
    by Beth Kanter
    • Edition: 1st
    • Format: Fixed
    • From R325.90 ZAR
      Price includes VAT
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