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Durchsuche Essays 21 - 40 von 430 Ergebnissen

  • eBook
    Recipes for the Best Beer-Battered Fried Chicken, Cracklin' Biscuits,Carolina Pulled Pork, Fried Okra, Kentucky Cheese
    • James Villas
    • Harvest/Open Road Integrated Media
    • reflowable eBook

    Ab€5.66 EURPreis inkl. MwSt.

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  • eBook
    The Philosophy and Aesthetics of Food
    • Nicola Perullo
    • Columbia University Press
    • reflowable eBook

    Ab€8.61 EURPreis inkl. MwSt.

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  • eBook
    Rewriting Kitchen Space in Contemporary Women’s Food Memoirs
    • Caroline J. Smith
    • University Press of Mississippi
    • reflowable eBook

    €27.18 EURPreis inkl. MwSt.

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  • eBook
    2 Cooks, 12 Challenges, 125 Recipes, an Epic Battle for Kitchen Dominance
    • Julia Moskin; Kim Severson
    • Ecco (ORM)
    • reflowable eBook

    Ab€0.95 EURPreis inkl. MwSt.

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  • eBook
    • 1st Auflage
    • Anna Hedworth
    • Anima
    • reflowable eBook

    €12.83 EURPreis inkl. MwSt.

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  • eBook
    Tales from the Roux Bayou
    • Ken Wells
    • W. W. Norton & Company
    • reflowable eBook

    €24.52 EURPreis inkl. MwSt.

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  • eBook
    • C. Paige Gutierrez
    • University Press of Mississippi
    • reflowable eBook

    €22.65 EURPreis inkl. MwSt.

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  • eBook
    A journey to self-discovery, one recipe at a time
    • Annie Smithers
    • Thames & Hudson Australia
    • reflowable eBook

    €9.35 EURPreis inkl. MwSt.

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  • eBook
    The first ever cookbook from the much-loved Indian restaurant
    • 1st Auflage
    • Shamil Thakrar; Kavi Thakrar; Naved Nasir
    • Bloomsbury Publishing
    • Festes Layout

    €23.61 EURPreis inkl. MwSt.

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  • eBook
    How eating well can lift your mood and bring you joy
    • 1st Auflage
    • Niklas Ekstedt; Henrik Ennart
    • Absolute Press
    • reflowable eBook

    €19.88 EURPreis inkl. MwSt.

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  • eBook
    Identity, Influence, and Negotiation
    • Emily J. H. Contois
    • University of Illinois Press
    • reflowable eBook

    €13.55 EURPreis inkl. MwSt.

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  • eBook
    Recipes Inspired by the Private Restaurants of Cuba
    • Anya von Bremzen
    • ABRAMS (ORM)
    • reflowable eBook

    Ab€10.14 EURPreis inkl. MwSt.

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  • eBook
    Vegan Recipes and Stories from Japan’s Buddhist Temples
    • Gesshin Claire Greenwood
    • New World Library
    • reflowable eBook

    €11.77 EURPreis inkl. MwSt.

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  • eBook
    Savoring the Flavors of Our Woods, Waters, and Fields
    • 1st Auflage
    • Rowan Jacobsen
    • Bloomsbury USA
    • reflowable eBook

    €12.79 EURPreis inkl. MwSt.

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  • eBook
    The Story of a Universal Food
    • Silvano Serventi; Françoise Sabban
    • Columbia University Press
    • reflowable eBook

    Ab€11.61 EURPreis inkl. MwSt.

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  • eBook
    • The University Press of Kentucky
    • Festes Layout

    €77.04 EURPreis inkl. MwSt.

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  • eBook
    63 Recipes for Eating Everything (Kosher) for Physical Health and Emotional Balance
    • Kenden Alfond
    • Turner Publishing
    • reflowable eBook

    €26.35 EURPreis inkl. MwSt.

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  • eBook
    101 Rambunctious Recipes & 99 Tasty Tales
    • Nicole Alper; Lynette Rohrer Shirk
    • Conari Press
    • reflowable eBook

    Ab€2.27 EURPreis inkl. MwSt.

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  • eBook
    A Memoir
    • Tess Rafferty
    • Thomas Dunne Books
    • reflowable eBook

    Ab€3.81 EURPreis inkl. MwSt.

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  • eBook
    An Illustrated Guide to Queer Food (with Recipes)
    • Edited by Alex D. Ketchum and Megan J. Elias
    • Arsenal Pulp Press
    • reflowable eBook

    €10.60 EURPreis inkl. MwSt.

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