Durchsuche History 381 - 400 von 916 Ergebnissen

eBook
Cook's Journey to Japan
100 Homestyle Recipes from Japanese Kitchens
- Sarah Marx Feldner
- Tuttle Publishing
- reflowable eBook
€14.97 EURPreis inkl. MwSt.
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eBook
Mini Japanese Favorites
- Angela Nahas
- Periplus Editions
- reflowable eBook
€4.27 EURPreis inkl. MwSt.
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eBook
Christmas Food and Feasting
A History
- 1st Auflage
- Madeline Shanahan
- Rowman & Littlefield Publishers
- Festes Layout
Ab€28.16 EURPreis inkl. MwSt.
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eBook
Beer: Tap into the Art and Science of Brewing
- 3rd Auflage
- Charles Bamforth
- Oxford University Press
- reflowable eBook
Ab€23.53 EURPreis inkl. MwSt.
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eBook
Afternoon Tea
A History
- 1st Auflage
- Julia Skinner
- Rowman & Littlefield Publishers
- reflowable eBook
Ab€28.16 EURPreis inkl. MwSt.
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eBook
Vegetables
A Biography
- 1st Auflage
- Evelyne Bloch-Dano
- University of Chicago Press
- reflowable eBook
Ab€13.13 EURPreis inkl. MwSt.
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eBook
The Coffee Book
Anatomy of an Industry from Crop to the Last Drop
- Nina Luttinger; Gregory Dicum
- The New Press
- reflowable eBook
Ab€4.61 EURPreis inkl. MwSt.
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eBook
Food
The History of Taste
- Paul Freedman
- Thames & Hudson Ltd
- reflowable eBook
€16.45 EURPreis inkl. MwSt.
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eBook
McIlhenny's Gold
How a Louisiana Family Built the Tabasco Empire
- Jeffrey Rothfeder
- HarperCollins e-books/Open Road Integrated Media
- reflowable eBook
Ab€4.15 EURPreis inkl. MwSt.
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eBook
A South You Never Ate
Savoring Flavors and Stories from the Eastern Shore of Virginia
- Bernard L. Herman
- The University of North Carolina Press
- reflowable eBook
€18.43 EURPreis inkl. MwSt.
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eBook
Archaeologies of Colonialism
Consumption, Entanglement, and Violence in Ancient Mediterranean France
- 1st Auflage
- Michael Dietler
- University of California Press
- reflowable eBook
€37.01 EURPreis inkl. MwSt.
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eBook
Revolting Recipes From History
- Seren Charrington Hollins
- Pen & Sword History (ORM)
- reflowable eBook
Ab€6.45 EURPreis inkl. MwSt.
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eBook
Candy
A Century of Panic and Pleasure
- Samira Kawash
- Farrar, Straus and Giroux
- reflowable eBook
Ab€5.81 EURPreis inkl. MwSt.
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eBook
Meals to Come
A History of the Future of Food
- 1st Auflage
- Dr. Warren Belasco
- University of California Press
- Festes Layout
€37.01 EURPreis inkl. MwSt.
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eBook
A Vineyard in My Glass
- 1st Auflage
- Gerald Asher
- University of California Press
- reflowable eBook
€30.85 EURPreis inkl. MwSt.
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eBook
The Essential New York Times Cookbook: Classic Recipes for a New Century (First Edition)
- 1st Auflage
- Amanda Hesser
- W. W. Norton & Company
- reflowable eBook
€35.31 EURPreis inkl. MwSt.
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eBook
Note-by-Note Cooking
The Future of Food
- Hervé This
- Columbia University Press (ORM)
- reflowable eBook
Ab€0.96 EURPreis inkl. MwSt.
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eBook
The Land of the Five Flavors
A Cultural History of Chinese Cuisine
- Thomas O. Höllmann
- Columbia University Press
- reflowable eBook
Ab€11.61 EURPreis inkl. MwSt.
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eBook
Food Fights
How History Matters to Contemporary Food Debates
- The University of North Carolina Press
- reflowable eBook
€23.96 EURPreis inkl. MwSt.
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eBook
Food in War Time - Vegetarian Recipes for 100 Inexpensive Dishes: And Helpful Suggestions for Providing Two Course Dinners for Six People for One Shilling
- George W. Hall
- Read Books Ltd.
- reflowable eBook
€6.41 EURPreis inkl. MwSt.
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