Durchsuche Canning & Preserving 1 - 20 von 185 Ergebnissen

eBook
What Mrs. Fisher Knows About Old Southern Cooking, Soups, Pickles, Preserves, Etc. ..
- Abby Fisher
- Read Books Ltd.
- reflowable eBook
€6.41 EURPreis inkl. MwSt.
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eBook
Fermentation
River Cottage Handbook No.18
- 1st Auflage
- Rachel de Thample
- Bloomsbury Publishing
- reflowable eBook
€18.81 EURPreis inkl. MwSt.
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eBook
Pickling - A How-to Guide with Recipes for the Pickling of Fruit and Vegetables
- Marion Harris Neil
- Read Books Ltd.
- reflowable eBook
€6.41 EURPreis inkl. MwSt.
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eBook
Urban Pantry
Tips & Recipes for a Thrifty, Sustainable & Seasonal Kitchen
- Amy Pennington
- The Mountaineers Books
- reflowable eBook
€15.90 EURPreis inkl. MwSt.
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eBook
Dry-Curing Pork
Make Your Own Salami, Pancetta, Coppa, Prosciutto, and More
- 1st Auflage
- Hector Kent
- Countryman Press
- reflowable eBook
€18.68 EURPreis inkl. MwSt.
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eBook
Jerky Everything
Foolproof and Flavorful Recipes for Beef, Pork, Poultry, Game, Fish, Fruit, and Even Vegetables
- 1st Auflage
- Pamela Braun
- Countryman Press
- reflowable eBook
€19.85 EURPreis inkl. MwSt.
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eBook
Case Studies in Novel Food Processing Technologies: Innovations in Processing, Packaging, and Predictive Modelling
- Doona, C J; Kustin, K; Feeherry, F E
- Woodhead Publishing
- Festes Layout
€224.70 EURPreis inkl. MwSt.
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eBook
Food Colloids: Proteins, Lipids and Polysaccharides
- Dickinson, E.; Bergenstahl, B
- Woodhead Publishing
- Festes Layout
€224.70 EURPreis inkl. MwSt.
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eBook
The Joy of Pickling
300 Flavor-Packed Recipes for All Kinds of Produce from Garden or Market
- 3rd Auflage
- Linda Ziedrich
- Harvard Common Press (ORM)
- reflowable eBook
Ab€8.60 EURPreis inkl. MwSt.
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eBook
D.I.Y. Delicious
Recipes and Ideas for Simple Food From Scratch
- Vanessa Barrington
- Chronicle Books LLC (ORM)
- reflowable eBook
Ab€5.74 EURPreis inkl. MwSt.
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eBook
Fermented Foods for Health
Use the Power of Probiotic Foods to Improve Your Digestion, Strengthen Your Immunity, and Prevent Illness
- Deirdre Rawlings
- Fair Winds Press (ORM)
- reflowable eBook
Ab€9.56 EURPreis inkl. MwSt.
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eBook
Artisanal Preserves
Small-Batch Jams, Jellies, Marmalades, and More
- 4th Auflage
- Madelaine Bullwinkel
- Agate Surrey (ORM)
- reflowable eBook
Ab€6.38 EURPreis inkl. MwSt.
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eBook
How to Store Your Garden Produce
The Key to Self-Sufficiency
- 3rd Auflage
- Piers Warren
- Green Books
- Festes Layout
Ab€13.11 EURPreis inkl. MwSt.
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eBook
Pickles and Preserves
a Savor the South cookbook
- 1st Auflage
- Andrea Weigl
- The University of North Carolina Press
- Festes Layout
€9.10 EURPreis inkl. MwSt.
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eBook
Delicious Gifts
Becoming a Dynamic and Engaging Leader
- 1st Auflage
- Rob Kirby
- Absolute Press
- Festes Layout
€18.81 EURPreis inkl. MwSt.
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eBook
Canning for a New Generation
Bold, Fresh Flavors for the Modern Pantry
- Liana Krissoff
- Stewart, Tabori & Chang
- reflowable eBook
Ab€4.55 EURPreis inkl. MwSt.
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eBook
Bread Making: Improving Quality
- Cauvain, S P
- Woodhead Publishing
- Festes Layout
€235.40 EURPreis inkl. MwSt.
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eBook
Canning and Preserving for Beginners: The Essential Canning Recipes and Canning Supplies Guide
- Rockridge Press
- Callisto (ORM)
- reflowable eBook
Ab€2.23 EURPreis inkl. MwSt.
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eBook
Pickling Everything
Foolproof Recipes for Sour, Sweet, Spicy, Savory, Crunchy, Tangy Treats
- Leda Meredith
- Countryman Press
- reflowable eBook
€19.85 EURPreis inkl. MwSt.
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eBook
Making Marmalade - A Selection of Recipes and Articles
- Anon
- Read Books Ltd.
- reflowable eBook
€6.41 EURPreis inkl. MwSt.
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