Durchsuche Canning & Preserving 41 - 60 von 162 Ergebnissen

eBook
The Walking Dead: The Official Cookbook and Survival Guide
- Lauren Wilson
- Insight Editions
- Festes Layout
Ab€4.14 EURPreis inkl. MwSt.
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eBook
Southern Culture on the Fizz
An Effervescent Guide to Fermented Foods and Beverages from the American South
- Brett Taubman
- The University of North Carolina Press
- reflowable eBook
€25.73 EURPreis inkl. MwSt.
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eBook
Blue Chair Cooks with Jam & Marmalade
- Rachel Saunders
- Andrews McMeel Publishing
- Festes Layout
Ab€4.14 EURPreis inkl. MwSt.
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eBook
What Mrs. Fisher Knows About Old Southern Cooking, Soups, Pickles, Preserves, Etc. ..
- Abby Fisher
- Read Books Ltd.
- reflowable eBook
€6.41 EURPreis inkl. MwSt.
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eBook
Korean Kimchi Cookbook
78 Fiery Recipes for Korea's Legendary Pickled and Fermented Vegetables
- Kim Man-Jo; Lee Kyou-Tae
- Periplus Editions
- reflowable eBook
€9.62 EURPreis inkl. MwSt.
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eBook
Value Addition and Quality Management During Preservation and Processing
- 1st Auflage
- Suresh Chandra
- NIPA
- Festes Layout
Ab€110.10 EURPreis inkl. MwSt.
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eBook
The Settlement Cook Book 1903
- Simon Kander; Henry Schoenfeld
- Echo Point Books & Media
- reflowable eBook
Ab€2.30 EURPreis inkl. MwSt.
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eBook
Secrets of Some Wiltshire Housewives - A Book of Recipes Collected from the Members of Women's Institutes
- Various
- Home Farm Books
- reflowable eBook
€6.41 EURPreis inkl. MwSt.
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eBook
How to Bottle Fruit, Vegetables, Chicken, Game, Tomatoes & How to Make, Jams, and Jellies, Fruit Wines and Pickles
- George Fowler
- Read Books Ltd.
- reflowable eBook
€9.62 EURPreis inkl. MwSt.
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eBook
Things Mother Used to Make - A Collection of Old Time Recipes, Some Nearly One Hundred Years Old and Never Published Before
- Lydia Maria Gurney
- Ellott Press
- reflowable eBook
€9.62 EURPreis inkl. MwSt.
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eBook
A Complete Course in Canning and Related Processes: Microbiology, Packaging, HACCP and Ingredients
- Downing, D L
- Woodhead Publishing
- Festes Layout
€203.30 EURPreis inkl. MwSt.
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eBook
Gourmet Preserves Chez Madelaine
- Madelaine Bullwinkel
- Agate Digital
- reflowable eBook
Ab€4.14 EURPreis inkl. MwSt.
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eBook
Preserving Italy
Canning, Curing, Infusing, and Bottling Italian Flavors and Traditions
- Domenica Marchetti
- Houghton Mifflin Harcourt (ORM)
- reflowable eBook
Ab€4.14 EURPreis inkl. MwSt.
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eBook
Mini Korean Favorites
- Moon; of Takamado
- Periplus Editions
- reflowable eBook
€4.27 EURPreis inkl. MwSt.
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eBook
A Prepper's Cookbook
20 Years of Cooking in the Woods
- Deborah D. Moore
- Permuted Press
- reflowable eBook
Ab€2.07 EURPreis inkl. MwSt.
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eBook
Pickling Ripe and Green Olives
- Frederic T. Bioletti
- Home Farm Books
- reflowable eBook
€6.41 EURPreis inkl. MwSt.
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eBook
The Complete Book of Small-Batch Preserving
- 2nd Auflage
- Ellie Topp
- Firefly Books
- reflowable eBook
€9.65 EURPreis inkl. MwSt.
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eBook
The Complete Book of Small-Batch Preserving
- 2nd Auflage
- Ellie Topp
- Firefly Books
- Festes Layout
€9.65 EURPreis inkl. MwSt.
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eBook
The Complete Book of Jerky
How to Process, Prepare, and Dry Beef, Venison, Turkey, Fish, and More
- Philip Hasheider
- Voyageur Press
- reflowable eBook
€14.49 EURPreis inkl. MwSt.
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eBook
Home Food
Recipes from the founder of #CookForUkraine
- 1st Auflage
- Olia Hercules
- Bloomsbury Publishing
- reflowable eBook
€23.65 EURPreis inkl. MwSt.
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