Browsing Essays 361 - 380 of 694 results

  • eBook
    The Meal of the Century
    • Chris Kimball
    • McClelland & Stewart
    • Reflowable Layout

    $6.99 CAD

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  • eBook
    The Letters of Julia Child & Avis DeVoto
    • Joan Reardon
    • Rux Martin/Houghton Mifflin Harcourt (ORM)
    • Reflowable Layout

    Starting at:$7.70 CAD

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  • eBook
    And Other Whole Animals My Freezer Has Known
    • Leslie Miller
    • The Mountaineers Books
    • Reflowable Layout

    $26.13 CAD

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  • eBook
    A Visual History of the Nation's Most Storied Spirit, Through 100 Iconic Labels
    • Noah Rothbaum
    • Ten Speed Press
    • Reflowable Layout

    $6.99 CAD

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  • eBook
    A Rock Memoir, with Recipes
    • Freda Love Smith
    • Agate Midway (ORM)
    • Reflowable Layout

    Starting at:$7.70 CAD

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  • eBook
    Creating a Successful Business from Scratch---Naturally
    • Miko Branch
    • Amistad
    • Reflowable Layout

    Starting at:$3.00 CAD

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  • eBook
    The Science Behind Our Relationship with Food
    • Rachel Herz
    • W. W. Norton & Company
    • Reflowable Layout

    $21.80 CAD

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  • eBook
    Baking Memories, Making Memories
    • Eileen Goudge
    • Open Road Media
    • Reflowable Layout

    Starting at:$2.76 CAD

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  • eBook
    • Paul Liebrandt; Andrew Friedman
    • Clarkson Potter
    • Reflowable Layout

    $7.99 CAD

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  • eBook
    A Cookbook
    • Nadia G
    • Ballantine
    • Reflowable Layout

    $6.99 CAD

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  • eBook
    • Cal Peternell
    • William Morrow Cookbooks (ORM)
    • Reflowable Layout

    Starting at:$6.65 CAD

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  • eBook
    Stories and Seasonal Recipes from Chefs, Farmers, and Artisans of the Great Plains
    • Summer Miller
    • Agate Midway (ORM)
    • Reflowable Layout

    Starting at:$7.70 CAD

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  • eBook
    Food Fiction from Around the World
    • Elaine Chiew
    • New Internationalist
    • Reflowable Layout

    $22.99 CAD

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  • eBook
    The Food Writing of R. W. Apple, Jr.
    • R. W. Apple
    • St. Martin's Press
    • Reflowable Layout

    Starting at:$4.55 CAD

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  • eBook
    Collected Varietal Cuts, Usable Trim, Scraps, and Bones
    • 1st Edition
    • Anthony Bourdain
    • Bloomsbury USA
    • Reflowable Layout

    $19.20 CAD

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  • eBook
    Field Notes from a Far-Flung Pursuit of Real Food
    • Max Watman
    • W. W. Norton & Company
    • Reflowable Layout

    $17.05 CAD

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  • eBook
    • The University Press of Kentucky
    • Fixed Layout

    $41.80 CAD

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  • eBook
    From the 1920 Pick-Me-Up to the Zombie and Beyond - 150+ Rediscovered Recipes and the Stories Behind Them, With a New Introduction and 66 New Recipes
    • Ted Haigh
    • Quarry Books
    • Fixed Layout

    $32.99 CAD

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  • eBook
    The Handbook of Gourmet & Deli Ingredients
    • Glynn Christian
    • Grub Street Cookery (ORM)
    • Reflowable Layout

    Starting at:$7.70 CAD

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  • eBook
    Representing Food and Meaning
    • Suny Press
    • Fixed Layout

    $52.11 CAD

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