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Browsing General 181 - 200 of 471 results

  • eBook
    Mastering New Ways to Braise, Roast, and Grill: A Cookbook
    • Justin Smillie; Kitty Greenwald
    • Clarkson Potter
    • Reflowable Layout

    $11.99 CAD

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  • eBook
    How to Cook Basically Anything (An Official Tasty Cookbook)
    • Tasty
    • Clarkson Potter
    • Reflowable Layout

    $14.99 CAD

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  • eBook
    The Complete Guide to Selecting, Seasoning, Cooking, and More
    • Ashley L. Jones
    • Red Lightning Books (ORM)
    • Fixed Layout

    Starting at:$10.15 CAD

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  • eBook
    • 1st Edition
    • Reiko Hashimoto
    • Bloomsbury Absolute
    • Reflowable Layout

    $27.64 CAD

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  • eBook
    The Endurance Athlete's Cookbook
    • Hannah Grant; Stacy Sims
    • Musette Publishing
    • Reflowable Layout

    $15.50 CAD

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  • eBook
    • Kim A. Sanwald
    • Authorhouse
    • Reflowable Layout

    $5.43 CAD

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  • eBook
    The Umami Ingredients That Make Taste Explode
    • Adam Fleischman; Tien Nguyen
    • Rux Martin/Houghton Mifflin Harcourt
    • Reflowable Layout

    Starting at:$5.50 CAD

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  • eBook
    Shipboard Cuisine from Ancient to Modern Times
    • 1st Edition
    • Simon Spalding
    • Rowman & Littlefield Publishers
    • Reflowable Layout

    Starting at:$30.72 CAD

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  • eBook
    • Leontine Ridgeway
    • Speedy Publishing Books
    • Reflowable Layout

    $0.85 CAD

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  • eBook
    • Ariana Murph
    • Speedy Publishing Books
    • Reflowable Layout

    $0.85 CAD

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  • eBook
    • Catherine Harris
    • Speedy Publishing Books
    • Reflowable Layout

    $0.85 CAD

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  • eBook
    More than 300 Shortcut Recipes for Delicious Home Cooked Meals
    • Andrew Schloss
    • Chronicle Books LLC
    • Reflowable Layout

    $20.99 CAD

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  • eBook
    • Judy Joo
    • Houghton Mifflin Harcourt (ORM)
    • Reflowable Layout

    Starting at:$7.70 CAD

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  • eBook
    • Jason Scotts
    • Speedy Publishing Books
    • Reflowable Layout

    $4.22 CAD

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  • eBook
    The Science and Politics of Dietary Advice
    • Gyorgy Scrinis
    • Columbia University Press
    • Reflowable Layout

    Starting at:$12.60 CAD

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  • eBook
    • Hervé This
    • Columbia University Press
    • Reflowable Layout

    Starting at:$7.35 CAD

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  • eBook
    Classic Dishes and Baking Favorites Made Simple
    • Mary Berry
    • DK (DK)
    • Reflowable Layout

    $13.99 CAD

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  • eBook
    Sweet and Savory Recipes Inspired by 28 Honey Varietals and Blends
    • Carrie Schloss
    • Agate Surrey (ORM)
    • Reflowable Layout

    Starting at:$7.70 CAD

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  • eBook
    Or, Methodical Cook: A Facsimile of an Authentic Early American Cookbook
    • Mary Randolph
    • Dover Publications
    • Reflowable Layout

    $12.48 CAD

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  • eBook
    Recipes from the Craft of Charcuterie
    • Brian Polcyn
    • W. W. Norton & Company
    • Reflowable Layout

    $51.25 CAD

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