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Browsing Reference 141 - 160 of 744 results

  • eBook
    500 Recipes + Lessons for a Hand-Crafted Life
    • Tom Hudgens
    • Chronicle Books LLC (ORM)
    • Reflowable Layout

    Starting at:$7.70 CAD

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  • eBook
    The Expert's Guide to Selecting, Preparing, and Cooking a World of Seafood, Taught by the Masters
    • Aliza Green
    • Quarry Books (ORM)
    • Fixed Layout

    Starting at:$10.50 CAD

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  • eBook
    The Craft of Making and Cooking with Pickles, Preserves, and Aigre-doux [A Cookbook]
    • Paul Virant; Kate Leahy
    • Ten Speed Press
    • Reflowable Layout

    $10.99 CAD

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  • eBook
    • Chef Kaz Sato; James O. Fraioli
    • DK (DK)
    • Reflowable Layout

    $10.99 CAD

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  • eBook
    Southeast Asia's Best Recipes from Bangkok to Bali
    • Wendy Hutton
    • Periplus Editions
    • Reflowable Layout

    $32.99 CAD

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  • eBook
    More than 200 healthy, delicious recipes the whole family will love
    • Brenda Roscher
    • Cumberland House
    • Reflowable Layout

    $21.99 CAD

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  • eBook
    • D. Anne Austin
    • Trafford Publishing
    • Reflowable Layout

    $5.43 CAD

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  • eBook
    A Connoisseur’s Guide to the Single Malt Whiskies of Scotland
    • Dominic Roskrow; Gavin D. Smith
    • DK (DK)
    • Reflowable Layout

    $14.99 CAD

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  • eBook
    • Mark McWilliams
    • Greenwood
    • Fixed Layout

    Starting at:$88.05 CAD

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  • eBook
    Better Cooking for Camps, Clubs, Resorts, Schools, Institutions, Industrial Plants, Offices, and Public Dining Rooms
    • 1st Edition
    • Elspeth Middleton; Muriel Ransom Carter
    • University of Toronto Press
    • Reflowable Layout

    Starting at:$15.57 CAD

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  • eBook
    • Jackie Mills
    • Harvest/Open Road Integrated Media
    • Reflowable Layout

    Starting at:$7.50 CAD

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  • eBook
    • Carol Fenster
    • Harvest/Open Road Integrated Media
    • Reflowable Layout

    Starting at:$5.50 CAD

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  • eBook
    200 Oven & Slow Cooker Recipes
    • Heather Whinney
    • DK (DK)
    • Reflowable Layout

    $14.99 CAD

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  • eBook
    A Guide to Easy-to-Make Dishes with Fresh Organic Fruits and Vegetables
    • Cathy Thomas
    • Houghton Mifflin Harcourt (ORM)
    • Reflowable Layout

    Starting at:$7.70 CAD

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  • eBook
    • 1st Edition
    • Sri Owen
    • Bloomsbury Publishing
    • Reflowable Layout

    $27.99 CAD

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  • eBook
    100 Common Problems Explored and Explained
    • Erik Lars Myers
    • Quarry Books
    • Reflowable Layout

    $25.99 CAD

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  • eBook
    • Kathryn Green
    • Speedy Publishing Books
    • Reflowable Layout

    $0.85 CAD

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  • eBook
    • Braiden Rex-Johnson
    • Ten Speed Press
    • Reflowable Layout

    $7.99 CAD

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  • eBook
    • Kelly Hulin
    • Cooking Genius
    • Reflowable Layout

    $0.85 CAD

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  • eBook
    • Kelly Marcil
    • Speedy Publishing Books
    • Reflowable Layout

    $0.85 CAD

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