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Browsing Reference 581 - 600 of 744 results

  • eBook
    Discovering the Pleasures of Real Beer with Real Food
    • Garrett Oliver
    • HarperCollins e-books/Open Road Integrated Media
    • Reflowable Layout

    Starting at:$7.50 CAD

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  • eBook
    The Most Nutrient-Dense Fruits and Vegetables, in 150 Delicious Recipes
    • Cathy Thomas
    • Chronicle Books LLC (ORM)
    • Reflowable Layout

    Starting at:$7.70 CAD

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  • eBook
    The Complete Resource for Buying and Using Whole Grains and Specialty Flours, Heirloom Fruit and Vegetables, Meat and Poultry, Seafood, and More
    • Margaret M. Wittenberg
    • Ten Speed Press
    • Reflowable Layout

    $7.99 CAD

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  • eBook
    • Douglas Bullis; Wendy Hutton
    • Periplus Editions
    • Reflowable Layout

    $6.99 CAD

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  • eBook
    • Cecilia Au-Yang
    • Periplus Editions
    • Reflowable Layout

    $6.99 CAD

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  • eBook
    • Mansi Akruwala
    • Xlibris US
    • Reflowable Layout

    $5.43 CAD

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  • eBook
    Small Bites, Big Flavors
    • Christophe Megel; Anton Kilayko
    • Tuttle Publishing
    • Reflowable Layout

    $22.99 CAD

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  • eBook
    Quick and Delicious Favorites
    • Susie Donald
    • Periplus Editions
    • Reflowable Layout

    $12.99 CAD

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  • eBook
    Recipes and History of a Cuisine
    • Gabrielle Rossmer Gropman; Sonya Gropman
    • Brandeis University Press
    • Reflowable Layout

    $47.81 CAD

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  • eBook
    • Joshua Weissman
    • DK (DK)
    • Reflowable Layout

    $16.99 CAD

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  • eBook
    • 2nd Edition
    • Aluta Nite
    • AUK Authors
    • Reflowable Layout

    $22.49 CAD

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  • eBook
    Recipes and Meals for Reducing the Absorption of Iron in Your Diet
    • Cheryl Garrison
    • Cumberland House
    • Fixed Layout

    $23.99 CAD

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  • eBook
    The Dictionary of Modern Gastronomy
    • 1st Edition
    • Josh Friedland
    • Sourcebooks
    • Reflowable Layout

    $17.99 CAD

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  • eBook
    A Tasting Course
    • Millie Milliken
    • DK (DK)
    • Reflowable Layout

    $14.99 CAD

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  • eBook
    Nutritious Meals in Minutes
    • Periplus Editions
    • Reflowable Layout

    $7.99 CAD

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  • eBook
    A Culinary Tour of Classic British Cuisine
    • Kathryn Hawkins
    • Periplus Editions
    • Reflowable Layout

    $10.99 CAD

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  • eBook
    • Eric Ripert
    • Appetite by Random House
    • Reflowable Layout

    $18.99 CAD

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  • eBook
    A Guide to Cocktail History, Culture, Trivia and Favorite Drinks (Bartending Book, Cocktails Gift, Cocktail Recipes)
    • Cheryl Charming
    • Mango
    • Reflowable Layout

    $12.99 CAD

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  • eBook
    Preserving Whole Fresh Food with Live Cultures in Your Home Kitchen
    • Alex Lewin
    • Quarry Books (ORM)
    • Reflowable Layout

    Starting at:$13.30 CAD

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  • eBook
    A Modern Guide to a Historic Beverage
    • Dan Pucci; Craig Cavallo
    • Ballantine
    • Reflowable Layout

    $10.99 CAD

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