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Browsing Reference 81 - 100 of 789 results

  • eBook
    • Helene Siegel; Karen Gillingham
    • Celestial Arts
    • Reflowable Layout

    $5.99 CAD

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  • eBook
    Delicious D.I.Y. Foods You Can Make at Home
    • Ivy Manning
    • Weldon Owen (ORM)
    • Fixed Layout

    Starting at:$5.60 CAD

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  • eBook
    More Than 100 Delicious Low-Fat Soups To Eat And Enjoy Every Day
    • Judith Barrett
    • William Morrow Cookbooks (ORM)
    • Reflowable Layout

    Starting at:$3.50 CAD

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  • eBook
    Contemporary Recipes from Australia's Leading Chefs
    • Wendy Hutton
    • Periplus Editions
    • Reflowable Layout

    $10.99 CAD

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  • eBook
    Great Recipes and Why They Work: A Cookbook
    • Aki Kamozawa; H. Alexander Talbot
    • Clarkson Potter
    • Reflowable Layout

    $14.99 CAD

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  • eBook
    Recreational Culinary Reference for the Curious and Confused
    • Brette Warshaw
    • Harper (ORM)
    • Reflowable Layout

    Starting at:$6.30 CAD

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  • eBook
    Master the Culture, Language and Savoir Faire of French Cuisine
    • Victoria Mas
    • Ulysses Press (ORM)
    • Reflowable Layout

    Starting at:$7.70 CAD

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  • eBook
    With More Than 500 Recipes!
    • Beatrice Ojakangas
    • Chronicle Books LLC (ORM)
    • Reflowable Layout

    Starting at:$12.60 CAD

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  • eBook
    A Tasteful Guide to Selecting, Serving, and Enjoying Cheese
    • Jeanette Hurt; Steve Ehlers
    • DK (DK)
    • Reflowable Layout

    $12.99 CAD

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  • eBook
    • 1st Edition
    • Victor W. Geraci and Elizabeth S. Demers
    • Greenwood
    • Fixed Layout

    Starting at:$94.16 CAD

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  • eBook
    Essential Techniques and Recipes from a Lifetime of Cooking: A Cookbook
    • Julia Child
    • Knopf
    • Reflowable Layout

    $14.99 CAD

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  • eBook
    • Lee Geok Boi
    • Periplus Editions
    • Reflowable Layout

    $6.99 CAD

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  • eBook
    90 veggie recipes to raise the ordinary to the extraordinary
    • 1st Edition
    • Adam O'Shepherd
    • Bloomsbury Absolute
    • Fixed Layout

    $34.30 CAD

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  • eBook
    The Go-To Guide for Choosing, Pairing, and Serving
    • Yoko Kumano; Kayoko Akabori
    • Clarkson Potter
    • Reflowable Layout

    $16.99 CAD

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  • eBook
    • Buwei Yang Chao
    • Echo Point Books & Media (ORM)
    • Reflowable Layout

    Starting at:$7.70 CAD

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  • eBook
    Recipes for Perfect Meals with Your Favorite Films: A Cookbook
    • Francine Segan
    • Villard
    • Reflowable Layout

    $7.99 CAD

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  • eBook
    Everything You Need to Know About Great Sake (With Tasting Notes and Scores for Over 100 Top Brands)
    • Brian Ashcraft; Takashi Eguchi
    • Tuttle Publishing
    • Reflowable Layout

    $23.99 CAD

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  • eBook
    The A-Z Guide to the Most Wholesome Foods For You and Your Family
    • Deborah Mitchell
    • Berkley (P-US)
    • Reflowable Layout

    $5.99 CAD

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  • eBook
    A Sourcebook for Understanding the Cuisines of the World
    • Eve Zibart
    • Menasha Ridge Press
    • Reflowable Layout

    $20.99 CAD

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  • eBook
    A Neighborhood Butcher's Advice Book
    • Ray Venezia; Chris Peterson
    • Chronicle Books LLC (ORM)
    • Reflowable Layout

    Starting at:$7.70 CAD

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