• Education & Business Solutions Opens in new window

Browsing Reference 101 - 120 of 641 results

  • eBook
    A Complete Guide to Every Type of Food Preservation with Hundreds of Delicious R
    • Carole Cancler
    • DK (DK)
    • Reflowable Layout

    $14.99 CAD

    View Details
  • eBook
    • Stacy Slinkard
    • DK (DK)
    • Reflowable Layout

    $13.99 CAD

    View Details
  • eBook
    High-Protein Recipes for Increased Vitality and Wellness
    • ;
    • DK (DK)
    • Reflowable Layout

    $7.99 CAD

    View Details
  • eBook
    Words of Wisdom for Would-Be Oenophiles
    • Kathleen Bershad
    • Skyhorse Publishing (Open Road)
    • Reflowable Layout

    $17.99 CAD

    View Details
  • eBook
    Feed Athlete ebk
    • Michael Kirtsos; Joseph Ewing
    • DK (DK)
    • Reflowable Layout

    $14.99 CAD

    View Details
  • eBook
    A Fresh, Colorful Look at Myriad Methods of Preserving Food
    • Trish Sebben-Krupka
    • DK (DK)
    • Reflowable Layout

    $13.99 CAD

    View Details
  • eBook
    The Perfect Companion to Your Daily Pick-Me-Up!
    • Kristine Hansen; Travis Arndorfer
    • DK (DK)
    • Reflowable Layout

    $11.99 CAD

    View Details
  • eBook
    • George Turrell
    • Trafford Publishing
    • Reflowable Layout

    $5.55 CAD

    View Details
  • eBook
    The Easiest Way to Learn What You Like
    • Grant Reynolds; Chris Stang
    • Clarkson Potter
    • Reflowable Layout

    $10.99 CAD

    View Details
  • eBook
    Techniques, Ideas, and More Than 100 Recipes to Cook at Home
    • Christina Wylie
    • Voyageur Press
    • Reflowable Layout

    $45.99 CAD

    View Details
  • Access Code
    • The Skill Success Team
    • Skill Success

    $29.95 CAD

    View Details
  • eBook
    Over 200 Recipes, Tips and Techniques for a Well Preserved Kitchen: A Cookbook
    • Joel MacCharles; Dana Harrison
    • Appetite by Random House
    • Reflowable Layout

    $16.99 CAD

    View Details
  • eBook
    100 Years of Wisdom and Stories from Behind the Counter
    • Lou Di Palo; Rachel Wharton
    • Ballantine
    • Reflowable Layout

    $7.99 CAD

    View Details
  • eBook
    Essential Techniques and Recipes from a Lifetime of Cooking: A Cookbook
    • Julia Child
    • Knopf
    • Reflowable Layout

    $17.99 CAD

    View Details
  • eBook
    A Taxonomy of Dumplings, Buns, Meats, Sweets, and Other Specialties of the Chinese Teahouse
    • Carolyn Phillips
    • Ten Speed Press
    • Reflowable Layout

    $9.99 CAD

    View Details
  • eBook
    • Francis DiCandio
    • Authorhouse
    • Reflowable Layout

    $5.55 CAD

    View Details
  • eBook
    A Collection of My Favourite Recipes
    • Moira Mawuru
    • Xlibris UK
    • Reflowable Layout

    $6.94 CAD

    View Details
  • eBook
    The Regional Wines of Italy
    • Joseph Bastianich; David Lynch
    • Clarkson Potter
    • Reflowable Layout

    $6.99 CAD

    View Details
  • eBook
    A Cook's Compendium of 40 Varieties, from Arugula to Watercress, with More Than 175 Recipes [A Cookbook]
    • Jenn Louis; Kathleen Squires
    • Ten Speed Press
    • Reflowable Layout

    $13.99 CAD

    View Details
  • eBook
    The Art of Mixing Perfect Drinks
    • Dale DeGroff
    • Clarkson Potter
    • Reflowable Layout

    $8.99 CAD

    View Details