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Browsing Reference 101 - 120 of 782 results

  • eBook
    • 1st Edition
    • John F. Mariani
    • Bloomsbury USA
    • Reflowable Layout

    $25.90 CAD

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  • eBook
    Feed Athlete ebk
    • Michael Kirtsos; Joseph Ewing
    • DK (DK)
    • Reflowable Layout

    $15.99 CAD

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  • eBook
    A Fresh, Colorful Look at Myriad Methods of Preserving Food
    • Trish Sebben-Krupka
    • DK (DK)
    • Reflowable Layout

    $13.99 CAD

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  • eBook
    More Than 100 Quick & Healthy Chinese Recipes
    • Ching-He Huang
    • William Morrow Cookbooks (ORM)
    • Reflowable Layout

    Starting at:$7.70 CAD

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  • eBook
    The Perfect Companion to Your Daily Pick-Me-Up!
    • Kristine Hansen; Travis Arndorfer
    • DK (DK)
    • Reflowable Layout

    $12.99 CAD

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  • eBook
    • Stacy Slinkard
    • DK (DK)
    • Reflowable Layout

    $13.99 CAD

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  • eBook
    • 1st Edition
    • Sandra Sherman
    • Greenwood
    • Reflowable Layout

    Starting at:$58.21 CAD

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  • eBook
    A Cook's Compendium of 40 Varieties, from Arugula to Watercress, with More Than 175 Recipes [A Cookbook]
    • Jenn Louis; Kathleen Squires
    • Ten Speed Press
    • Reflowable Layout

    $13.99 CAD

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  • eBook
    Fifth Edition
    • Ruth Hertzberg; Janet Greene; Beatrice Vaughan
    • Plume
    • Reflowable Layout

    $14.99 CAD

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  • eBook
    Great Recipes and Why They Work: A Cookbook
    • Aki Kamozawa; H. Alexander Talbot
    • Clarkson Potter
    • Reflowable Layout

    $14.99 CAD

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  • eBook
    Liquid Lore, Epic Recipes, and Unabashed Arrogance
    • Greg Koch; Steve Wagner; Randy Clemens
    • Ten Speed Press
    • Reflowable Layout

    $8.99 CAD

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  • eBook
    100 Years of Wisdom and Stories from Behind the Counter
    • Lou Di Palo; Rachel Wharton
    • Ballantine
    • Reflowable Layout

    $7.99 CAD

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  • eBook
    Recipes Without Borders: A Cookbook
    • Jeffrey Saad
    • Ballantine
    • Reflowable Layout

    $11.99 CAD

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  • eBook
    A Taxonomy of Dumplings, Buns, Meats, Sweets, and Other Specialties of the Chinese Teahouse
    • Carolyn Phillips
    • Ten Speed Press
    • Reflowable Layout

    $9.99 CAD

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  • eBook
    A Guide from Tree to Table, with Recipes
    • Skyler Mapes; Giuseppe Morisani
    • Ten Speed Press
    • Reflowable Layout

    $12.99 CAD

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  • eBook
    A Tasteful Guide to Selecting, Serving, and Enjoying Cheese
    • Jeanette Hurt; Steve Ehlers
    • DK (DK)
    • Reflowable Layout

    $12.99 CAD

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  • eBook
    The Handy 1909 Guide
    • Eva Greene Fuller
    • Dover Publications
    • Reflowable Layout

    $16.97 CAD

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  • eBook
    A Tipsy Quest for the World's Best Bargain Wines
    • Natalie MacLean
    • Doubleday
    • Reflowable Layout

    $13.99 CAD

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  • eBook
    • Susan Nicholson
    • Andrews McMeel Publishing, LLC (ORM)
    • Reflowable Layout

    Starting at:$3.50 CAD

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  • eBook
    • Susan Nicholson
    • Andrews McMeel Publishing, LLC (ORM)
    • Reflowable Layout

    Starting at:$3.50 CAD

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